Description
- Intense ruby red in color, it opens up to the nose with a complex bouquet in which hints of ripe fruit prevail, ciiegia and plum over all, accompanied by an elegant spiciness based on vanilla and pepper due to the passage in wood. On the palate it is round and full-bodied, with sweet, soft and velvety tannins, ending on a pleasantly long and savory finish
- Ideal to serve in the company of game dishes, the Villa Antinori Rosso combines perfectly with red meats
- It is mainly made from Sangiovese grapes, to which are added small quantities of Cabernet Sauvignon, Merlot and Syrah. Following the manual harvest of the grapes, which took place between the end of September and the first days of October, the grapes are subjected to a soft pressing and the must is transferred to steel tanks where fermentation takes place, with maceration on the skins of 8- 12 days. The wine develops malolactic fermentation, then it is refined in oak and bottled oak barrels, per
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Toscana IGT Villa Antinori Rosso Marchesi Antinori 2015 0,75 L
