

🔥 Mash, chop, and conquer your kitchen game with Farberware’s 5-blade powerhouse!
The Farberware Nylon Meat and Potato Masher features five heat-resistant nylon blades designed to chop and mash directly in hot pans up to 450°F without scratching nonstick cookware. Its ergonomic, slip-resistant handle and angled blades ensure thorough scraping and even texture, making it perfect for a variety of foods from ground meat to soft vegetables and fruits. Durable and dishwasher-safe, this 10-inch masher streamlines meal prep and cleanup, backed by Farberware’s trusted quality and a top-rated customer satisfaction score.







| Best Sellers Rank | #257 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #1 in Potato Mashers |
| Customer Reviews | 4.7 out of 5 stars 56,391 Reviews |
E**Y
Works smarter with this!
This does the trick! Easy to use and easy to clean! Love the handle and the quality. Make your life easier when mixing meat or mashing potatoes!
T**Y
Easy to use
Great, mashes hamburger into small pieces for tacos . Mashed potatoes, no need to mixer out.
T**R
Not flimsy and works well.
Mashes up meat and potatoes very well. It's not flimsy at all. Washes well in the dishwasher.
W**O
Helpful tool. Much like your husband.
I’ve seen chefs using similar tools on YouTube and tv to help crumble meat in a skillet. I finally broke down and bought one. (I was always happy with my spatula) I founds this easier to use. The handle is comfortable with a good nonslip grip. The plastic is strong and durable. It really is a good tool by a well known brand.
S**Y
Great for breaking up ground meat! Excellent for chili!
Seen these on most of the cooking shows. Works well.
B**W
Best tool I've found for the job.
For my entire life I've been breaking up my ground beef the old fashioned way, with a spatula. Just go to town on that ground beef and take your aggressions out but it's time consuming and hard on your arm if you're doing a lot. I will sometimes use a potato mashed if I'm using a stainless or cast iron pan but can't do that with my nonstick. I saw this gizmo on a cooking show and wondered if it worked as well as it seemed to. I did a little research and it was all positive so I ordered one. How in the heck did I go all these years without one of these??? Holy Guacamole Batman...this thing breaks up ground beef or sausage like a magic wand in comparison to the old fashioned way. It's not often I come across something I've never heard of and it actually works but here we are. You can use a normal straight up and down movement to break up the ground meat which works very well but where this thing really shines is going straight down and giving it a little twist at the end. Repeat as needed. It's very fast in comparison to the spatula method and it's pretty fun as well. I can't recommend this enough, it's inexpensive, fast and fun to use. Let's face it, breaking down ground meat isn't fun so anything you can do to make it faster, easier and more enjoyable is a win. I haven't used this for other things like mashed potatoes but I am looking forward to seeing how much of a multi-tasker it is. Even if it doesn't do anything else well it'll still be worth buying.
D**E
How did I live without this tool in my kitchen for so long!
Love this meat chopper, made of sturdy weight, not that cheaper flexible plastics,
T**Y
Handy tool for the kitchen
I’ve been using the FARBERWARE Nylon Meat and Potato Masher and it’s such a useful little gadget. It breaks up ground meat quickly and evenly, which makes cooking so much easier. I’ve also used it for mashing potatoes and it works just as well without scratching my nonstick pans. It feels sturdy, easy to hold, and cleans up without any hassle. Overall, it’s a simple but super practical tool to have in the kitchen.
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