IMUSA USA B120-42V Aluminum Espresso Stove Coffee Maker, 3 Cup, Silver

I picked up this IMUSA 3-cup moka pot as my first step into stovetop espresso, and it has been a great experience. It's very straightforward to use: fill the bottom, add your grounds, twist it together, and in a few minutes, you've got flavorful coffee that tastes way better than what I was getting from a standard drip machine. One of the things I appreciate most is that it doesn't leak or sputter everywhere like some cheaper stovetop brewers. Everything operates smoothly, and cleanup is quick. The size is perfect for one or two small servings, and the aluminum heats evenly. This thing is affordable, reliable, and genuinely good coffee —albeit with a little more work. Moka pots aren't fast and require time and a little more care. For what it's worth, I find myself using this on the weekends and a French press during the week.

I have not brewed coffee in it yet. But I have gone through the process of "cleaning" it, by boiling the water over the stove on low heat. Water is coming out without a problem. Will start to brew my coffee after I repeat the process a couple more times. Now I need it to cool down before. Happy it works for a fraction of the price against branded ones. Update: Have been brewing myself a cup of coffee for the past one month. Some discolouration due to coffee stain which is normal. No issue with the product itself. Contemplating to get a 6 cup as the 3 cup gives only half a cup of regular coffee.

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Good product

Perfect. The reservoir took a ½ cup of hot water and the funnel took 4 teaspoons of fine grounds producing a strong double shot in three minutes. Good for one American double-shot or two European demitasses. My photo shows the coffee with foamed milk in a 6½ ounce (200 ml) tumbler. Tastes great. Delicious actually.