Black Truffle Oil - Extra Virgin Olive Oil for Cooking & Seasoning - 8.45 Oz

This stuff is really strongly flavored and scented but the shaker top is a bit wonky so be careful shaking it onto food until you get the hang of its peculiarities. Great stuff for truffle lovers!

This is my second bottle of this lovely truffle oil. My favorite way to use it is to make some angel hair pasta, drain and leave the pasta hot in the pot, throw in some butter and olive oil, salt/ground pepper, and finish with the truffle oil and lots of shredded Parmesan. Sometimes I add truffle shavings or sauteed mushrooms. YUM. I think I’ll go make some!

I have always been a fan of the Truffle Hunter brand. So it was a no brainer when I ran out of black truffle oil that I immediately logged onto Amazon and searched to see what Truffle Hunter had to offer. I received the oil nicely packaged in a box. It was sealed pretty tight, therefore, I did not experience any oil leakage. I have already used the oil. Today, I decided to steam some vegetables and shrimp to eat over some basmati rice. I drizzled a little truffle oil over the mix and it was great. For those new to the use of truffle oil, do not be heavy handed with the oil. A little goes a long way. I have read some of the reviews where people were not satisfied with the taste. This oil is definitely an acquired taste. It is kind of Smokey in flavor and robust. I would say if you can tolerate sesame oil, you can handle this oil. I even venture to say it's a bit milder than sesame. My only complaint is I wish they would put more pieces of the Truffle in the oil. I have a small bottle from Wegman' s and that oil was packaged with several pieces of truffle. This is just a preference, and the lack thereof is not necessarily a deal breaker.

This seasoning is so delicious and very potent. You only need a sprinkle on steak or pasta or fries to totally transform your dish. I was a little dismayed at the price, but I know this bottle will last me a very long time!

Love this stuff! Makes every dinner where it’s used taste like it was restaurant made. I’ll only give it a four star because the shape of the bottle is really dumb very easy to knock it over. You have to be very very careful.

Wonderfully aromatic, taste delicious and enhances many dishes.

It has a weird chemical smell when you open the bottle but seems to taste OK on food.

Value for money