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🍲 Elevate your noodle game with Japan’s secret umami weapon!
Higashimaru Udon Soup is a 5.6-ounce dry soup base made from traditional Japanese ingredients—katsuo dried bonito flakes and konbu seaweed—offering a rich, authentic umami flavor. This fine powder dissolves quickly, making it ideal for instant udon noodles, hot pots, and versatile cooking applications. With a long shelf life and vegetarian-friendly formulation, it’s a must-have pantry staple for millennial food enthusiasts craving genuine Japanese cuisine at home.
| ASIN | B008GPV9OM |
| Best Sellers Rank | #85,888 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #330 in Packaged Noodle Soups |
| Brand | ヒガシマル |
| Brand Name | ヒガシマル |
| Container Type | Can |
| Cuisine | Japanese cuisine |
| Customer Reviews | 4.6 out of 5 stars 301 Reviews |
| Diet Type | Vegetarian |
| Item Form | Dry |
| Item Package Weight | 0.19 Kilograms |
| Item Type Name | food |
| Item Volume | 5.6 Fluid Ounces |
| Item Weight | 5.6 Ounces |
| Manufacturer | Monstra LLC (dba Pacific Rim Gourmet) |
| Number of Items | 1 |
| Package Information | Can |
| Size | 5.6 Ounce (Pack of 1) |
| Unit Count | 5.6 Ounce |
B**E
Best soup base ever
This is so yummy, full of amazing, and versatile! I can make Japanese style omelet, make udon, hot pot, or even fried chicken seasoning. It's fine power so easy to dissolve too.
A**R
Soup base is excellent
If you like Kansai-style udon, this soup base will be the best. It offers a more delicious broth than what you usually get at Japanese restaurants. I've used this product for a long time, and I was able to buy it for the cheapest price on Amazon. When I received it, I also noticed it had a long expiration date. Highly recommended!
T**T
Good taste.
Love the taste. It was a quick arrival.
C**M
Magic Broth Mix for Culinary Magicians.
It is the best soup stock instant mix I have ever tried. I use it for everything, soups, marination, salads, spice addition, etc. It saves me when I skip a meal, just mix with hot water and enjoy the delicious hot broth. An acquaintance from Japan brought me a "Low Sodium" version, however, I am unable to find this on-line. They are both delicious. I am going to subscribe to this and get a monthly delivery. I always get the 2 large boxes of 50 packets and keep 1 at work and home. It's magic dust for culinary creations!
S**K
Great but too salty.
This is a great base but it has way too much sodium vs. richness of flavor. Shame, the flavor is very nice.
D**E
Kansai flavor
This Udon stock is Kansai (Osaka/Kobe area) flavor, a little different from Kanto (Tokyo area) and I love it. I cannot eat Udon with any other stock.
Y**O
Not bad
It tastes more like Ramen soup but still pretty good.
E**A
Great for more than udon.
I've used this to make upon, ramen, and pho that tastes almost legitimate compared to what we get at the Saigon restaurant in town. A bit small for the money but otherwise a great buy.
Trustpilot
1 month ago
1 day ago