🥩 Elevate Your Steak Game: Dry Age Like a Pro, Right at Home!
UMAi Dry Premium Dry Age Bags enable home chefs to dry age up to 16 pounds of beef per bag over 28 to 45 days using a patented breathable membrane that controls moisture and oxygen flow while blocking odors and contaminants. Designed for ribeye, striploin, and other prime cuts, these self-sealing bags make professional-quality dry aging simple, clean, and accessible in any refrigerator.
| ASIN | B07RRYT5RJ |
| Best Sellers Rank | 42,910 in Grocery ( See Top 100 in Grocery ) 135 in Food Bags |
| Brand | UMAi Dry |
| Capacity | 6.35 kg |
| Closure Type | Self Seal |
| Closure type | Self Seal |
| Colour | Brown |
| Country of Origin | USA |
| Customer Reviews | 4.4 out of 5 stars 162 Reviews |
| Is the item microwaveable? | No |
| Item Dimensions W x H | 61W x 30.5H centimetres |
| Item Weight | 90 Grams |
| Item height | 0.25 inches |
| Manufacturer | UMAi Dry |
| Material | UMAi Dry |
| Model Name | UMAi Dry Dry Age Bags |
| Number of Items | 1 |
| Number of Pieces | 3 |
| Other Special Features of the Product | Large Capacity,Premium |
| Product dimensions | 61W x 30.5H centimetres |
| Recommended Uses For Product | Dry aging steak and dry curing meats |
| Recommended uses for product | Dry aging steak and dry curing meats |
| Reusability | Disposable |
| Shape | Rectangular |
| Size | 3 Count (Pack of 1) |
| UPC | 859010004009 |
| Unit Count | 3 Count |
M**.
Game changer
Orderd these as I saw them on a popular YouTube channel and they haven't disappointed me will order these same ones again. Thanks to the team behind this product
A**V
Thanks
Thanks
L**M
Does not seal with my vacuum sealer
Well, I was so excited to try these expensive bags. When I read the instructions I noted that these are not guaranteed to work with the vacuum sealer that you might have at home. They were kind enough to provide a link to another vacuum product they make that you can buy for even more money. Very disappointed, I was so excited to try this out.
Trustpilot
2 months ago
3 weeks ago
