Will it cut meat bones ?

Easily. But I can't guarantee how long the edge will last if you do that continually.

Per Wikipedia: Henckels (Zwilling) knives are manufactured in several ways. The majority of Zwilling knives have blades constructed from high-carbon stainless steel, which is ice-hardened for sharpness and stain resistance, along with a partnership allowing some products constructed using a microcarbide powder steel with clad layers, which are manufactured in Japan. Many Henckels knives are forged from a single piece of high-carbon stainless steel, which is cold-hardened to improve stain resistance. This hardening process consists of cryogenic tempering and involves immersing the finished blades in liquid nitrogen. This process completes the conversion of austenite to martensite in order to achieve full hardness of the steel. The process of forging is intended to produce improved edge retention and a reduction in metal fatigue. Most of Zwilling's higher end knives are manufactured in Solingen, Germany, while others, including Henckels branded knives are made in Spain or China. I don't know how to tell which Zwilling knives are definitely forged as opposed to other methods.

What are the Dimensions

The blade length along the sharpened edge is 7.25 inches long. The blade width is 3 inches at the nose, 3 1/16 inches wide in the middle (through the belly of the blade) and just under 3 inches at the back, where the handle begins. The handle is 5 inches long. Due to the geometry and orientation of the handle (palm swell, curve, and drop) the handle rises slightly above the top plane of the blade, so the overall width, including the handle, is 3.5 inches. The overall length is 12 3/8 inches. The blade is 1/16 inch thick along the top spine for the entire length. The handle is a hair over 5/8 inches thick. This Zwilling vegetable cleaver ways 10.5 ounces. For comparison, the Zwilling 6" meat cleaver has a blade that is just over 1/8 inch thick and weighs 16.9 ounces. =|10.5−16.9| / [(10.5+16.9) / 2]×100 =46.72 % difference in weight!!!

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🔪 Slice Like a Pro, Chop Like a Boss!

LIFETIME CONFIDENCE - Backed by a lifetime warranty and dishwasher-safe design (hand wash recommended) for effortless maintenance and longevity.
ICE HARDENED DURABILITY - Friodur ice-hardening technology ensures unmatched edge retention and corrosion resistance—cut with confidence for years.
PRECISION CRAFTED BLADE - Experience razor-sharp slicing with a 7-inch high-carbon stainless steel blade, engineered for flawless cuts every time.
ERGONOMIC FULL TANG HANDLE - Secure grip and balance with triple-riveted, full-tang construction designed for comfort during extended prep sessions.
VERSATILE KITCHEN POWERHOUSE - Perfect for chopping, dicing, and diagonal cuts—ideal for vegetables, meat, and fish to elevate your culinary game.

The Zwilling J.A. Henckels Twin Signature 7-Inch Vegetable Cleaver features a high-carbon stainless steel blade with Friodur ice-hardening for superior sharpness and durability. Its ergonomic full-tang handle with triple rivets offers secure, comfortable handling. Designed for versatile kitchen use, this German-made cleaver is dishwasher-safe and comes with a lifetime warranty, making it a reliable tool for professional-quality food prep.

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Blade Material	High Carbon Stainless Steel, Stainless Steel
Brand	ZWILLING
Colour	Multicolor
Handle Material	High-carbon,Stainless-steel
Blade Edge	Curved
Blade Length	3.5 Inches
Construction Type	Stamped
Item Weight	1 Pounds
Blade Colour	Silver
Is Dishwasher Safe	Yes
Manufacturer	Henckels
UPC	035886179533
Global Trade Identification Number	00035886179533
Item model number	30795-183
ASIN	B0000TPBVY

Zwilling J.A. Henckels Twin Signature 7-Inch Vegetable Cleaver

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