WalkerswoodTraditional Jamaican All Purpose Blend and Mischa Green Spices 280g

WalkerswoodTraditional Jamaican All Purpose Blend and Mischa Green Spices 280g

Q: what are ingredients?

The ingredients are: Scallions, Scotch Bonnet Peppers, Salt, Black Pepper, Allspice, Nutmeg, Citric Acid, Cane Sugar, and Thyme

Q: so many products have a short life after opened. how long can you use after you open & put in refrigerator?

Hello, We print the “Best Before” dates on ALL our products and this date represents two years from the date of production. Once opened and stored properly / as per instruction the seasoning have easily another 6 months to use.

Q: is this a greenish paste like stuff i had years ago from WW?

It’s dark green and the most amazing hot flavor you can imagine. I go through 3 jars a year

Q: how different does the mild look from the hot, in color & texture? the hot is too dark, almost runny, not like a paste.

There is a difference in the taste and the color is almost the same being the hot a bit red but both have the same consistency.

4.6/5

Product ID: 728959409

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🌿280g vibrant fresh herbs

🍲multi-use seasoning paste

🔥authentic Jamaican heat & flavor

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Description

🌿 Taste the island tradition in every spoonful!

COMPACT CONVENIENT - 280g paste format fits perfectly in your kitchen arsenal for quick, effortless flavor upgrades.
BOLD FRESH NATURAL - Made with fresh, handpicked ingredients for a lively, aromatic punch that elevates any meal.
ISLAND FRESH FLAVOR BOOST - Infuse your dishes with 280g of vibrant, fresh Jamaican herbs and spices.
GENERATIONS OF AUTHENTICITY - Crafted from a time-honored recipe, delivering true Jamaican heritage in every drop.
VERSATILE CULINARY POWERHOUSE - Perfect for marinating, seasoning, or spicing up soups and stews—one blend, endless possibilities.

Walkerswood Traditional Jamaican All Purpose Blend and Green Seasoning is a 280g paste made from fresh Jamaican herbs and spices. This authentic blend, crafted from a generational recipe, offers versatile use for marinating, seasoning, and enhancing a variety of dishes with vibrant island flavors.