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Another reviewer suggested the bad reviews were from inexperienced people. I assure you this isn't the case with me and probably not the others either.The grains do make kefir. It is the most nasty kefir I've tasted in my life, and I've drank a lot of kefir.That being said, out of curiosity, I made daily batches of kefir for 3 weeks to see if the flavor would improve.It did not. Not only did it retain a nasty off taste throughout every batch, the grains never grew or multiplied.Not even a little bit.Perhaps this suggests that the grains have been damaged in some way and are struggling just to survive?The daily batches were used for dermatological purposes.

I’ve been drinking kefir from the store for years, and recently I’ve started making my own at home. I’ve tried other kefir grains in the past and the taste was just too tangy and acidic for me. I decided to give this one a try, and the result is the smoothest, creamiest kefir ever!I think any bad reviews for this product are because they are not preparing it correctly and are too impatient. Make sure you follow the instructions carefully, and perfect your technique with time. Also, I discarded the first two batches of kefir milk, as the instructions said. After that, I got amazing kefir.I’m so happy I discovered these grains - now I can make the smoothest kefir ever, forever.

I doubt this was a full teaspoon to begin with, but only have metal teaspoons to measure and since the instructions say to never use metal, I didn't measure it. The grains are very very tiny and did not arrive in any milk. They never grew, or multiplied, despite me following instructions exactly for three weeks. I ended up with rotten milk every day, not kefir. I threw them away.

So disappointed,.After following instructions and buying milk from a dairy to make sure I was doing it right this is what I got. Milk is not thick like I’ve seen in other reviews. $19.00 kefir was no the cheapest but went and bought a more expensive thinking it would be better but how disappointed I am.

I'm delighted with my recent purchase of kefir grains from Amazon. These grains have exceeded my expectations in terms of quality and performance. They arrived promptly, and after a few uses, I've noticed a significant improvement in the taste and consistency of my homemade kefir. The grains are robust and seem to be thriving well. Overall, a fantastic product that has added a new level of freshness to my daily routine. Highly recommend!

I followed the instructions to the letter, ended up with sour rotten milk. Not kefir, at all.I can only assume the grains were not active.

I had a great experience overall with these kefir grains, and after the first few batches, the result has been smooth and rich kefir. Also, the seller was very responsive and kindly answered a question that I had about my kefir production. I would definitely recommend these kefir grains for anyone looking to start making their own kefir at home.