Mowgli Street Food: Authentic Indian Street Food

We went to the restaurant in Manchester UK and LOVED it so much we ate there all three nights! Tons of great dishes in here, we’ve already made more than half a dozen. Word to the Americans: chili powder is meant to be like powdered cayenne, not the spice blend of cumin and more that Americans call chili powder.Also I frequently find the spice amounts are too high so now I prefer to use slightly less than the recommended amount of spice when I try a new recipe from the book, because you can’t subtract spice later.A great choice for vegetarians and meat eaters

Fell in love with Mowgli in Liverpool last summer and was over the moon to know they’ve put out a cookbook. If you like Indian/ Mediterranean/ Asian cuisine, get this cookbook/ testimonial. Best addition to our kitchen.

Some very innovative recipes. Also has some great riffs on traditional recipes. Loved the chocolate gol gappa recipe.

So much to learn from this book, I think it’s a keeper. This is the book to take your curry cooking to the next level.

Some nice street recipies. Most easy to do if you have ingrediants. Caution though, some of the recipies call for mustard oil which is banned from consumption in the US and other countries.

I love cookbooks and online recipes, but I don't need your novel or entire life story before each recipe. Mowgli has tons of great recipes with straightforward instructions and minimal stories. After visiting her original location in Liverpool, we've often craved British-style Indian food, and this cookbook is a nice way to get our stateside fix of all our favorites.

I have visited the Mowgli restaurant in Liverpool and I loved it so when I came across this book I pre-ordered it straight away. It definitely does not disappoint. It has plenty of recipes, many of them are served in the restaurants and they aren't too 'wacky'.So far the dishes I've made from this book have gone down a treat with family and friends, highly recommend!

In my opinion the best of the trilogy. Great straight forward recipes and the flavour is immense. A must for any Indian food fan

Brilliant recipe book. Purchased one for my mum and she thought it was so good I purchased one too. We are working out way through the recipes as we have made our way through the menu at the Mowgli restaurant.

Brilliant! All so very familiar to me..... best recipies and fond memories .... it's all in one place, in a book I can trust. Alternatively I'd be searching around and asking family members if they can remember ingredients.... it's great! It's all here.... thank you!

Absolutely love this book! The best Indian cuisine book I have ever brought. If you have been fortunate enough to have eaten in Mowgli, you will not be disappointed with this book. After reading the background and founding values of Nisha’s restaurant (in the into of the book) an amazing recipes, it makes me even more in awe! I’ve tried quite a few of my favourite recipes in this book and I’m really pleased with how they have turned out. This book makes you look like a pro at cooking Indian food...

Excellent book, easy to read, understand and follow. Great choice of recipes. Would have given 5 stars but delivery took an age. If I was just giving stars for the book it would be an easy 6 out of 5 it is that great. A real no brainer. I would also recommend Pimp My Rice by Nish too! 5/5

Amazing! Love that I can finally try my favourite (and others I’d not seen before) Mowgli dishes at home! The Masala Omelette was a big hit at home, and this is now my go to recipe book for Butter chicken!Written in a great conversational style, you really get a feel for Nisha and her passion for creating some of the best Indian food I’ve eaten! Recipes are clear and easy to understand.Can’t wait to feel brave enough to try and make my own Chat Bombs!

This is a fantastic cooking book for recreating the Mowgli dishes in your own home. Be warned to read everything to the letter and don’t be surprised if some dishes require at least a week of prep!! On the whole most of the dishes are easy to make and ingredients can be bought in the shops!

This book is fantastic. The recipes do take a little bit of tweaking (in my opinion) to taste like they do from the restaurant, but they still taste great even if you keep things exactly as the book says. Of course, this might be down to my source ingredients.One thing I have done is make a few batches of some of the recipes more suitable for freezing, giving me some treats from the freezer when the desire takes me. Well worth the price.

Lovely book with lots of background about the different dishes. Tried a few recipes and all turned out very well and very delicious. Instructions a bit unclear at times so have to use a bit of your own initiative and hope for the best! However I’d recommend it as tasty and different recipes to many other Indian cookbooks.

This book is awesome, after visiting the restaurant many times and loving it I was very keen to purchase the book and have not been disappointed.Every recipe I have tried has been tasty and even the kids have eaten them all.If you are a indian food lover this book is for you!!

A modern slant on Indian - if you have tried and liked this quickly expanding restaurant chain which started out with really tasty food - this book will help you at home. With success here's hoping the Mowgli clan keeps up the quality and those prices right???

Love this book very tasty easy recipes the green chilli pickle takes 10 days to make but it is so worth it the butter chicken recipe is better than any takeaway I’ve used the sauce for paneer prawns and salmon as well as chicken best book I’ve bought in a long time

Love, Love Love Mowgli Restaurants - fantastic that you can now reproduce the same food in the comfort of your own home. Nissan Katona the author and restaurant owner if exceedingly generous to share her beloved family recipes with us in this book.

This was a gift for my husband after I had visited Mowgli and spotted it on display. There's a great variety of recipes and vary in ease to make. My husband ordered all the recommended spices and has made some delicious dishes.Great book from the owner of a great restaurant chain!