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Steaming just got exciting! The Skinny Steamer Recipe Book is the ultimate electric steamer recipe book, packed with delicious, low-calorie mealsโall under 300, 400, or 500 calories. From juicy Honey Chicken Kebabs to tropical Shrimp & Pineapple Rice or Steamed Salmon & Watercress, this versatile steamer cookbook shows just how easy and flavorful healthy eating can be. The Skinny Steamer Recipe Book: Delicious, Healthy, Low-Calorie Recipes Under 300, 400 & 500 Calories Discover the full potential of your food steamer. Steaming is one of the healthiest cooking methodsโnaturally lowering fat, locking in nutrients, and boosting flavor. This book proves that a vegetable steamer can do far more than cook greens: youโll find tasty seafood, poultry, meat, eggs, side dishes, and even fruit-based recipes. Each recipe is calorie-counted, quick to prepare, and portioned for two (with easy adaptations for families or meal prep). Whether youโre following a calorie-controlled diet, aiming for weight loss, or simply want to eat clean, this steamer for cooking collection makes it simple. At a Glance โ Why Youโll Love This Book: Over 60 recipes, each under 300, 400, or 500 calories Low-fat meals thanks to healthy steam cooking Wide variety: poultry, seafood, meat, vegetarian, sides, eggs, fruit Designed for two but easy to adapt for more Step-by-step instructions and accurate cooking times Steaming tips and a cooking guide included Works with all types of steamers: electric steamers, bamboo steamers, Instant Pot steamer baskets, and tiered steam cookers Recipe highlights: Honey Chicken Kebabs, Shrimp & Pineapple Rice, Lean Quarter Pounder, Lemon Oil Asparagus, Spinach & Feta Frittata Simple, fuss-free, and packed with flavor, The Skinny Steamer Recipe Book makes healthy cooking easy. Whether youโre new to steaming or looking to get more from your electric food steamer, this is the steamer cookbook youโll reach for again and again. Healthy, delicious, and satisfyingโthe steamer is your secret weapon for guilt-free meals every day. Review: This cookbook has wonderful recipes for meat, veggies and fish! And they are so easy to make! Detailed review follows... - This book about STEAMING FOODS is just what I needed! Before I decided to purchase this book, I looked into other STEAMER Kindle books (reading the samples) and none I could find were as helpful as this book. Below I state why I am so happy now that I found this book: 1) There is a section called Vegetable Sides - This is my favorite section in this cookbook because it covers the most popular veggies. The recipes are just superb and I love that it gives the time it takes for each veggie for steaming. 2) Since I am in the process of learning how to use a steamer, this book describes the different types of steamers: Electric, Stove Top Steamers (I have an insert adjustable basket that I use in saucepans), and Bamboo steamers. In this section, each type is covered. 3) Another section that I found so very helpful is the steaming tips section. In this section, she covers how much water to place into the steamer, be sure to defrost meat before steaming; all food should be cut to same size and more. 4) The section that has The Cooking Guide is another favorite of mine because all types of foods are covered and how long to steam them. It even includes how long to steam noodles and rice! 5) RECIPES - The recipes for meats, fish and veggies were some of the best that I have found. My favorite recipes in this book include: Lime and Baby Carrots, Lemon Oil Asparagus, Basil Zucchini, Lime and Coconut Lentils, Cumin and Turmeric Cauliflower, and Crushed Butternut Squash. 6) Another superb recipe is Savory Spiced Steamed Rice. This has vegetable stock, mushrooms, red pepper, onion and tomatoes! 7) The Poultry section is excellent! There is a recipe in there for Lemongrass and Ginger Chicken that I tried and it is very, very good! Since I did not find Lemongrass, I used celery instead and LEMON PEPPER SEASONING. The result was just perfect! For me, I use a steamer insert (adjustable basket type) in my saucepan. However, lately I prefer to use my new electric Aroma combo 6 cup rice cooker and steamer (I purchased this electric Aroma combo rice cooker/steamer here on desertcart for about 23 dollars and it is a steamer and also a rice cooker. This combo unit is perfect for steaming for one or two and I use it everyday! If you are thinking of steaming foods, this is the book that I suggest to you. For me, I love this very helpful book! Thank you for reading this review and I hope that it was helpful to you. Review: Very helpful cookbook. I love it! โฃ๏ธ - I am new to the steaming world and this cookbook is great. Recipes are easy to follow. Very excited to get steaming!




| Best Sellers Rank | #135,052 in Books ( See Top 100 in Books ) #44 in Low Fat Cooking (Books) #180 in Vegetable Cooking (Books) #258 in Vegan Cooking (Books) |
| Customer Reviews | 4.1 out of 5 stars 1,562 Reviews |
D**S
This cookbook has wonderful recipes for meat, veggies and fish! And they are so easy to make! Detailed review follows...
This book about STEAMING FOODS is just what I needed! Before I decided to purchase this book, I looked into other STEAMER Kindle books (reading the samples) and none I could find were as helpful as this book. Below I state why I am so happy now that I found this book: 1) There is a section called Vegetable Sides - This is my favorite section in this cookbook because it covers the most popular veggies. The recipes are just superb and I love that it gives the time it takes for each veggie for steaming. 2) Since I am in the process of learning how to use a steamer, this book describes the different types of steamers: Electric, Stove Top Steamers (I have an insert adjustable basket that I use in saucepans), and Bamboo steamers. In this section, each type is covered. 3) Another section that I found so very helpful is the steaming tips section. In this section, she covers how much water to place into the steamer, be sure to defrost meat before steaming; all food should be cut to same size and more. 4) The section that has The Cooking Guide is another favorite of mine because all types of foods are covered and how long to steam them. It even includes how long to steam noodles and rice! 5) RECIPES - The recipes for meats, fish and veggies were some of the best that I have found. My favorite recipes in this book include: Lime and Baby Carrots, Lemon Oil Asparagus, Basil Zucchini, Lime and Coconut Lentils, Cumin and Turmeric Cauliflower, and Crushed Butternut Squash. 6) Another superb recipe is Savory Spiced Steamed Rice. This has vegetable stock, mushrooms, red pepper, onion and tomatoes! 7) The Poultry section is excellent! There is a recipe in there for Lemongrass and Ginger Chicken that I tried and it is very, very good! Since I did not find Lemongrass, I used celery instead and LEMON PEPPER SEASONING. The result was just perfect! For me, I use a steamer insert (adjustable basket type) in my saucepan. However, lately I prefer to use my new electric Aroma combo 6 cup rice cooker and steamer (I purchased this electric Aroma combo rice cooker/steamer here on Amazon for about 23 dollars and it is a steamer and also a rice cooker. This combo unit is perfect for steaming for one or two and I use it everyday! If you are thinking of steaming foods, this is the book that I suggest to you. For me, I love this very helpful book! Thank you for reading this review and I hope that it was helpful to you.
K**M
Very helpful cookbook. I love it! โฃ๏ธ
I am new to the steaming world and this cookbook is great. Recipes are easy to follow. Very excited to get steaming!
J**.
Just what I was looking for..
This book is great -- factual, to the point, easy to read / find recipes, and short (not overwhelming). I've been steaming food for years but never thought to buy an actual steamer. I'm not much of a cook and the idea had never occurred to me. When I ran across a Cuisinart steamer, it seemed like a great idea. So I bought it and two cookbooks to give me some ideas about how to use it -- the Skinny Steamer (with marginal reviews) and Cooking with Steam (said to be the classic, but also with marginal reviews). Cooking with Steam is more comprehensive in a sort of big cookbook kind of way. For me, a little too comprehensive with a lot of recipes of things that I would never make. It also is not laid out as well and spends a lot of time each recipe talking about various specific steamers (not including the Cuisinart, and information that I'm not interested in anyway). The Skinny Steamer has shorter easier recipes that are laid out one to a page with clear steps. Recipes that have fancy names that I will never make are presented in a way that make it easy to substitute ingredients. This book is good for people not trying to make a fancy nine course French meal in a steamer, but who just want to get some ideas about how to use a steamer, and make some healthy easy meals.
E**Z
I like pictures of the ingredients and the final ptoduct
No pictures It names the thins that you need but no pics!
E**Z
Healthy
Eating healthy and it cooks fast
M**R
Great value
Great content!
B**N
and thought this book looked good because of the "low fat/calories" and the pic on ...
This has to be the most worthless set of recipes ever. Only 1 or 2 might be okay for an every day meal. I had just bought a steamer, for the first time, and thought this book looked good because of the "low fat/calories" and the pic on the front of salmon, asparagus and potatoes....well, that is the ONLY recipe in this book that is any good. Weird ingredients with very confusing instructions. I'm a very experienced cook too. This book will be heading to Goodwill on my next drop off trip.
C**A
This book is really nice, with great easy recipes
Got a digital steamer for the first time and I was not sure what to cook with it and for how long. This book is really nice, with great easy recipes. For that price, I'm very happy. If you're new using steamers, that would really help you with cooking times and that will give you plenty of great ideas!
L**.
Regalo
Fue un regalo
A**R
Five Stars
one of the best
N**A
good as a first introduction to steam cooking
+really simple recipes +inspiring ideas +simple cooking with affordable and not too fancy ingredients +not too expensive +overview of calories per portion +healthy and nourishing dishes +suitable for everyone, from beginner to advanced cook +nice overview and division in categories +also covers vegetarian and sweet dishes -no pictures -more of a thin paperback rather than a book -a lot of recipies are kinda the same
L**.
Healthy meals that cooks quickly.
Complete meals in a jiffy. Healthy cooking. I use to use a bamboo steamer but with the new electric steamers itโs easier to clean and with the cookbook it gives you an idea of times. Great for those watching or maintaining a healthy weight. Note: recipes are geared for two people. (2 servings)
S**R
Thrilled with this great book
I love this book, who would have thought you could cook meats as well as the expected chicken and fish in a steamer. Plus handy calorie counts for each recipe. It even explains which tier to cook foods on ! I am thrilled with this straightforward book.
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