---
product_id: 97555192
title: "[Factory Store] QUEEN SENSE Patented Siphon/Syphon Coffee Maker Electric Vacuum Coffee Pot CM0601 (Siphon Coffee Maker)"
brand: "queen sense"
price: "117887CFA"
currency: XOF
in_stock: true
reviews_count: 8
category: "Queen Sense"
url: https://www.desertcart.sn/products/97555192-factory-store-queen-sense-patented-siphon-syphon-coffee-maker-electric
store_origin: SN
region: Senegal
---

# [Factory Store] QUEEN SENSE Patented Siphon/Syphon Coffee Maker Electric Vacuum Coffee Pot CM0601 (Siphon Coffee Maker)

**Brand:** queen sense
**Price:** 117887CFA
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** [Factory Store] QUEEN SENSE Patented Siphon/Syphon Coffee Maker Electric Vacuum Coffee Pot CM0601 (Siphon Coffee Maker) by queen sense
- **How much does it cost?** 117887CFA with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.sn](https://www.desertcart.sn/products/97555192-factory-store-queen-sense-patented-siphon-syphon-coffee-maker-electric)

## Best For

- queen sense enthusiasts

## Why This Product

- Trusted queen sense brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

Shop Queen Sense at the desertcart Coffee, Tea, & Espresso store. Free Shipping on eligible items. Everyday low prices, save up to 50%.

Review: Just buy it! For 40 dollars it’s a steal. - Buy this now! How is this quality even possible at this price? Who knows! I’ve used siphon coffee makers for years and this unit is an absolute beast. Great cup color, limited bitterness. Fast and efficient and now I can leave the open flame and delicate glass behind for this thick glass and great functionality. For 40 bucks ignore the people saying it’s a hard method, it may not be a plastic drip coffee maker and that’s exactly what I wanted no plastic touching my hot water, the keep warm function is more of a reheat function but I like that too, perfect for my morning cup with my wife, definitely not for serving a crowd but we love the methodical nature and attention to detail this brewer demands, don’t clean it with soap either, comes with a nice bottle brush but if it only ever sees coffee don’t feel the need to get it spotless. Don’t get the base wet! That’s the only trick and your machine will last you ages. For 40 it’s a no brainer! Fantastic simple and beautiful.
Review: Almost perfect machine, excellent coffee, a value price. - Really works well. Took me a bit of research to figure out how much coffee to use for a pot of water. Turns out that if you fill the bottom to the "3 cup" mark, that is 16 ounces (478g) water, and the Official™ "optimal coffee to water ratio" of 1:16 turns that into 1 ounce (by weight, 29.9 grams) of coffee, which, if you are lazy, is about 1/2 cup (by volume), or, if you are using the included spoon, 4 spoons full. Medium grind. Medium to dark roast. If you like hellishly strong coffee, add more grounds. So you put the top flask in the plastic stand and add the coffee, fill the carafe to the 3 cup mark, put it on the heater pad, and press ON and BOIL. About 6-8 minutes later, the machine beeps to indicate that the water is boiling. Put the flask into the carafe and press down pretty firmly (carefully), and hit the BREW button. Select 120 seconds if you haven't already, by pressing brew repeatedly until 120 shows in the display. (Note: do not put the plastic stand on top of the flask while brewing. It might melt!) Now watch the show: Hot water is forced up into the top part (give it a good stir to get all the coffee grounds mixed in, not floating on top), and 120 seconds later, the machine switches off, and the coffee is sucked back down into the carafe. Now the fun part. Separate the top flask from the bottom carafe super-carefully, because it's a bit tight and also hot, and put the flask back into the plastic stand. Enjoy your coffee. You will have gotten 16 US Fluid Ounces of the best coffee you've had in a long time! That's enough for two mugs full or 3-4 dainty cups. You will need very little sweetener, and almost no cream. (I use about 1/2 TBSP of 2% milk) The coffee is moderately strong and clear of sediment and bitterness, so adding cream makes it into coffee-flavored hot milk. Enjoy. (Try it black. it's good enough to stand on its own.) Now the not-so-fun part: Cleaning. Rinse the carafe (bottom part), being careful not to get the plastic bottom of the carafe wet. Put the carafe back on the heating pad. Now thoroughly rinse the top flask and use a spoon to get the coffee grounds out. Once that's pretty clean, you have to get the filter out to thoroughly rinse it. Pull on the chain until the claw clasp is released from the bottom edge of the flask tube, and then, get in there with your hand and pull out the filter assembly. This is tricky because the claw will get hung up on the rubber stopper. Eventually you'll get it out, and can rinse the cloth filter, and set it aside while you use a sponge and a tiny drop of dish soap to clean the flask (soap needed to get the coffee oils off the flask). Rinse well to get rid of the soap. (You probably don't want to use soap on the cloth filter, for fear that the soap will remain and contaminate the coffee.) Now replace the filter, which is a genuine struggle! I found that the chain is just a bit too short. I ended up using pliers to grab and pull the chain out, and stretch the spring just a little, and then I could use my fingers to pull the chain and re-attach the claw to the edge of the flask spout. A genuine difficult time which could be vastly improved on by adding a few more links to the chain. Make sure the filter is properly in place, and put it on the stand until everything is dry, then put the flask back into the carafe and put the plastic stand back on top to keep dust out of the flask. All told, it takes about 10 minutes to brew the coffee, and about 5 minutes to clean and put away the machine. Is it worth the effort? In my opinion, this is the best cuppa I have had. (Pour-over can be almost as good, and can be a lot less effort.) It is a beautiful machine, and performance art. As of this writing, the cost is about $40, and therefore a bargain.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07JCPDWL3 |
| Best Sellers Rank | #1,162,762 in Home & Kitchen ( See Top 100 in Home & Kitchen ) #771 in Coffee Machines |
| Brand | Queen Sense |
| Brand Name | Queen Sense |
| Capacity | 530 Milliliters |
| Coffee Input Type | ground |
| Coffee Maker Type | Vacuum Coffee Pot |
| Color | black |
| Customer Package Type | Standard Packaging |
| Customer Reviews | 3.9 out of 5 stars 106 Reviews |
| Exterior Finish | Stainless Steel |
| Filter Type | Reusable |
| Human Interface Input | Touchscreen |
| Included Components | Carafe |
| Is the item dishwasher safe? | Yes |
| Material | Stainless Steel |
| Model Name | CM0601 |
| Model Number | CM0601 |
| Number of Items | 1 |
| Operation Mode | Semi-Automatic |
| Other Special Features of the Product | Patented Siphon/Syphon Technology |
| Power Source | AC adapter |
| Recommended Uses For Product | Home or Office |
| Smart Home Compatibility | Not Smart Home Compatible |
| Special Feature | Patented Siphon/Syphon Technology |
| Specific Uses For Product | Regular Coffee Brewing |
| Style | Modern |
| UPC | 667875797970 |
| Voltage | 120 Volts |
| Wattage | 500 watts |
| coffee_filter_size | #4 |

## Product Details

- **Brand:** Queen Sense
- **Capacity:** 530 Milliliters
- **Coffee Maker Type:** Vacuum Coffee Pot
- **Color:** black
- **Special Feature:** Patented Siphon/Syphon Technology

## Images

![[Factory Store] QUEEN SENSE Patented Siphon/Syphon Coffee Maker Electric Vacuum Coffee Pot CM0601 (Siphon Coffee Maker) - Image 1](https://m.media-amazon.com/images/I/71HCrhbXQvL.jpg)
![[Factory Store] QUEEN SENSE Patented Siphon/Syphon Coffee Maker Electric Vacuum Coffee Pot CM0601 (Siphon Coffee Maker) - Image 2](https://m.media-amazon.com/images/I/61zkSx4mU1L.jpg)
![[Factory Store] QUEEN SENSE Patented Siphon/Syphon Coffee Maker Electric Vacuum Coffee Pot CM0601 (Siphon Coffee Maker) - Image 3](https://m.media-amazon.com/images/I/711b6mQdiiL.jpg)
![[Factory Store] QUEEN SENSE Patented Siphon/Syphon Coffee Maker Electric Vacuum Coffee Pot CM0601 (Siphon Coffee Maker) - Image 4](https://m.media-amazon.com/images/I/7178ox6rXhL.jpg)

## Questions & Answers

**Q: How is the flavor extraction of the siphon method compared to a moka pot?  I have found moka pots to produce incredible coffee.**
A: It is very clean tasting (for example if you use cream or sugar try it without), and the flavor lasts and keep on going for a while.  Haven't tried Moka pot, but prefer glass over stainless.  That looks like expresso, which is different than the coffee produced by Siphoned.

**Q: What comes in the box?**
A: The base, the pot, the siphon with its lid/stand, the filter, and a long handled spoon.

**Q: Can I get the glass part if it is cracked?**
A: When I had a problem with the bottom heating unit, I contacted the company using the phone number listed in the instruction manual, and they replaced it for free.  So, they were responsive and helpful. 
 Of course, it was still under warranty.  But your best bet is probably contacting the company directly and asking about the cost of a replacement.

**Q: "What's the absolute minimum (in milliliters, please) in water/coffee this will hold?"**
A: When filled to the level recommended for five cups of coffee (the maximum amount), it holds around 500 milliliters, or around 17 ounces of water.  The minimum is as little as you want to add.  

This thing works great, by the way.  If you like coffee made from the siphon/vacuum process, this electric one is the way to go.  Simple and fast, without having to deal with a butane burner's flames.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Just buy it! For 40 dollars it’s a steal.
*by J***S on December 22, 2025*

Buy this now! How is this quality even possible at this price? Who knows! I’ve used siphon coffee makers for years and this unit is an absolute beast. Great cup color, limited bitterness. Fast and efficient and now I can leave the open flame and delicate glass behind for this thick glass and great functionality. For 40 bucks ignore the people saying it’s a hard method, it may not be a plastic drip coffee maker and that’s exactly what I wanted no plastic touching my hot water, the keep warm function is more of a reheat function but I like that too, perfect for my morning cup with my wife, definitely not for serving a crowd but we love the methodical nature and attention to detail this brewer demands, don’t clean it with soap either, comes with a nice bottle brush but if it only ever sees coffee don’t feel the need to get it spotless. Don’t get the base wet! That’s the only trick and your machine will last you ages. For 40 it’s a no brainer! Fantastic simple and beautiful.

### ⭐⭐⭐⭐ Almost perfect machine, excellent coffee, a value price.
*by H***X on May 18, 2026*

Really works well. Took me a bit of research to figure out how much coffee to use for a pot of water. Turns out that if you fill the bottom to the "3 cup" mark, that is 16 ounces (478g) water, and the Official™ "optimal coffee to water ratio" of 1:16 turns that into 1 ounce (by weight, 29.9 grams) of coffee, which, if you are lazy, is about 1/2 cup (by volume), or, if you are using the included spoon, 4 spoons full. Medium grind. Medium to dark roast. If you like hellishly strong coffee, add more grounds. So you put the top flask in the plastic stand and add the coffee, fill the carafe to the 3 cup mark, put it on the heater pad, and press ON and BOIL. About 6-8 minutes later, the machine beeps to indicate that the water is boiling. Put the flask into the carafe and press down pretty firmly (carefully), and hit the BREW button. Select 120 seconds if you haven't already, by pressing brew repeatedly until 120 shows in the display. (Note: do not put the plastic stand on top of the flask while brewing. It might melt!) Now watch the show: Hot water is forced up into the top part (give it a good stir to get all the coffee grounds mixed in, not floating on top), and 120 seconds later, the machine switches off, and the coffee is sucked back down into the carafe. Now the fun part. Separate the top flask from the bottom carafe super-carefully, because it's a bit tight and also hot, and put the flask back into the plastic stand. Enjoy your coffee. You will have gotten 16 US Fluid Ounces of the best coffee you've had in a long time! That's enough for two mugs full or 3-4 dainty cups. You will need very little sweetener, and almost no cream. (I use about 1/2 TBSP of 2% milk) The coffee is moderately strong and clear of sediment and bitterness, so adding cream makes it into coffee-flavored hot milk. Enjoy. (Try it black. it's good enough to stand on its own.) Now the not-so-fun part: Cleaning. Rinse the carafe (bottom part), being careful not to get the plastic bottom of the carafe wet. Put the carafe back on the heating pad. Now thoroughly rinse the top flask and use a spoon to get the coffee grounds out. Once that's pretty clean, you have to get the filter out to thoroughly rinse it. Pull on the chain until the claw clasp is released from the bottom edge of the flask tube, and then, get in there with your hand and pull out the filter assembly. This is tricky because the claw will get hung up on the rubber stopper. Eventually you'll get it out, and can rinse the cloth filter, and set it aside while you use a sponge and a tiny drop of dish soap to clean the flask (soap needed to get the coffee oils off the flask). Rinse well to get rid of the soap. (You probably don't want to use soap on the cloth filter, for fear that the soap will remain and contaminate the coffee.) Now replace the filter, which is a genuine struggle! I found that the chain is just a bit too short. I ended up using pliers to grab and pull the chain out, and stretch the spring just a little, and then I could use my fingers to pull the chain and re-attach the claw to the edge of the flask spout. A genuine difficult time which could be vastly improved on by adding a few more links to the chain. Make sure the filter is properly in place, and put it on the stand until everything is dry, then put the flask back into the carafe and put the plastic stand back on top to keep dust out of the flask. All told, it takes about 10 minutes to brew the coffee, and about 5 minutes to clean and put away the machine. Is it worth the effort? In my opinion, this is the best cuppa I have had. (Pour-over can be almost as good, and can be a lot less effort.) It is a beautiful machine, and performance art. As of this writing, the cost is about $40, and therefore a bargain.

### ⭐⭐⭐⭐⭐ This is the review to read
*by M***I on March 7, 2024*

Hands down, the better way to brew coffee. This vacuum, siphon brewer is made in China and I do not like that fact. But what this is is an upgraded Klarstein vacuum, siphon brewer. I'm guessing that Klarstein sold the design to QueenSense. With that out of the way, I owned this product for many years and I almost cried when the bottom part of the fused glass handle cracked, making the brewer unusable. After searching for another copy, it became clear that there were none available, anywhere. So, 2 years later, I find on Amazon the QueenSense model. I am/was overjoyed and I bought 2 of them. The fact that after brewing, you have to wiggle the top portion, the reservoir, out of the pot is a bit of a hassle...because the reservoir is hot, well I can live with that... This design does really make an excellent, monstrously great cup of coffee. The price, honestly, cheap for what you get. This QueenSense design does have a couple of upgrades to the original Klarstein design, the top of the pot, the spout, is thicker glass and the connector, that electrical connection between the base of the unit and the corresponding connector on the bottom of the pot is improved. In closing, overall, a love - hate circumstance, I am overjoyed to see the vacuum, siphon design AGAIN AVAILABLE, but I do hate that this coffee brewer is made in China....

## Frequently Bought Together

- [Factory Store] QUEEN SENSE Patented Siphon/Syphon Coffee Maker Electric Vacuum Coffee Pot CM0601 (Siphon Coffee Maker)
- Diguo Coffee Syphon Cloth Replacement Filter for Hario Syphon, Yama Siphon and Other Syphon Coffee Maker, Balance Syphon Coffee Maker, Vacuum Pot Filters - Pack of 10 pcs
- Hario Siphon Cloth Coffee Filter Syphon FS-103 for TCA-2 TCA-3 TCA-5 MCA-5 by Hario

---

## Why Shop on Desertcart?

- 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016
- 🌍 **Shop Globally** — Access 737+ million products across 21 categories
- 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price
- 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members)
- 🔒 **Secure Payments** — Trusted payment options with buyer protection
- ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews

**Shop now:** [https://www.desertcart.sn/products/97555192-factory-store-queen-sense-patented-siphon-syphon-coffee-maker-electric](https://www.desertcart.sn/products/97555192-factory-store-queen-sense-patented-siphon-syphon-coffee-maker-electric)

---

*Product available on Desertcart Senegal*
*Store origin: SN*
*Last updated: 2026-07-06*