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🍮 Elevate your baking game—because ordinary desserts just won’t cut it anymore!
Modern French Pastry by Cheryl Wakerhauser is a gourmet cookbook offering professional-level French dessert recipes with modern flavor twists. It breaks down complex techniques into approachable, make-ahead sub-recipes, empowering skilled home bakers to create stunning, restaurant-quality pastries like éclairs, tarts, and entremets.
| Best Sellers Rank | #843,145 in Books ( See Top 100 in Books ) #7,556 in Food, Drink & Entertaining (Books) |
| Customer Reviews | 4.6 4.6 out of 5 stars (592) |
| Dimensions | 20.96 x 1.65 x 23.24 cm |
| ISBN-10 | 1624144373 |
| ISBN-13 | 978-1624144370 |
| Importer | Bookswagon, 2/13 Ansari Road, Daryaganj, New Delhi 110002, [email protected], 01140159253 |
| Item Weight | 816 g |
| Language | English |
| Packer | Bookswagon, 2/13 Ansari Road, Daryaganj, New Delhi 110002, [email protected], 01140159253 |
| Print length | 208 pages |
| Publication date | 24 October 2017 |
| Publisher | Page Street Publishing |
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