USA Pan Bakeware Square Cake Pan, 8 inch, Nonstick & Quick Release Coating, Made in the USA from Aluminized Steel

I went through loads of expensive pans in order to find the Graal for focaccia. I found it. It's a complete game changer. You will hate yourself for not having found this sooner.

Very happy worked well! Non stick

Perfect, cooks evenly and cleans easily, what more do you need.

This is my third USA pan; I chose it as I like the first two so much.The nonstick isn't the usual black, but a very smooth surface that doesn't need washing - just a quick wipe is sufficient.My advice when getting these tins is to measure your oven first as American ovens are clearly larger than ours.

Have now completely restocked my baking ware,these are fantastic.Nothing sticks,easy to clean,pricey but you do get a product which will last.Can highly recommend all ,just check your oven size as some are too large for the average UK oven”

Great cake tins nothing sticks to them great cakes every time.

Excellent

A gift well received.

Enamorada de estos moldes.Honestamente me sorprendieron por su calidad. Ya he horneado un par de veces en ellos y en serio no se pegan los panes. Cuando menos no ha sido necesario enharinarlos.

ممتاز وجدا متين ويتحمل الفرن

This is my 7th or 8th USA Pan bakeware product and I must say I've not been disappointed ones. It's an amazing tray to bake brownies, focaccia, cake, cookies, veggies and what not. It is really sturdy and easy to clean.

This pan is strong, heavy and sturdy. This is the first pan I am using from this brand and I am very happy with its quality.

I am amazed how these just popped out into my hand as I inverted the cake pan. Every crumb came out, the cake was perfectly intact and beautifully browned.My cake pans were a warehouse purchase in “acceptable” condition. I see a tiny dent that will not effect cake shape or longevity at all.I love this brand! I fell in love with a muffin pan. My second purchase was the Pullman loaf pan, which I highly recommend. After this experience with the cake pan, I have now purchased two 9x13” with lids and a pie pan which are on their way to me. Next on my list will be the loaf pans! I think I’ll donate my Pyrex...They are a bit higher maintenance, in that they require hand washing and no metal utensils. However, washing up was a breeze with no food stuck in it.