---
product_id: 767659808
title: "Caprihom Pizza Stone Round 16 Inch"
brand: "caprihom"
price: "151272CFA"
currency: XOF
in_stock: false
reviews_count: 5
url: https://www.desertcart.sn/products/767659808-caprihom-pizza-stone-round-16-inch
store_origin: SN
region: Senegal
---

# 16-inch large surface for perfect pizzas Heat resistant up to 1450℉ Superior thermal shock resistance & durability Caprihom Pizza Stone Round 16 Inch

**Brand:** caprihom
**Price:** 151272CFA
**Availability:** ❌ Out of Stock

## Summary

> 🍕 Elevate your home baking game—because your pizza deserves the pro touch!

## Quick Answers

- **What is this?** Caprihom Pizza Stone Round 16 Inch by caprihom
- **How much does it cost?** 151272CFA with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.sn](https://www.desertcart.sn/products/767659808-caprihom-pizza-stone-round-16-inch)

## Best For

- caprihom enthusiasts

## Why This Product

- Trusted caprihom brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Effortless Maintenance:** Comes with a plastic scraper for easy residue removal—no soap, no fuss, no smell.
- • **Unmatched Heat Mastery:** Sintered at 2100°F for ultimate heat retention and even baking every time.
- • **Crispy Crust Perfection:** Deep micro-pores absorb moisture, delivering that coveted pizzeria-quality crunch.
- • **Generous 16-Inch Canvas:** Bake large pizzas, breads, and more with a sturdy 17mm thick stone that holds heat longer.
- • **Built to Last a Lifetime:** FDA-safe 100% natural Cordierite stone engineered for superior strength and thermal shock resistance.

## Overview

The Caprihom 16-inch round pizza stone is crafted from 100% natural FDA-approved Cordierite, sintered at 2100°F for exceptional heat retention and durability. With a thick 17mm profile and heat resistance up to 1450℉, it ensures even cooking and crispy crusts by absorbing excess moisture. Ideal for pizzas, breads, and more, it includes a plastic scraper for easy cleaning without soap, making it a must-have for serious home chefs craving authentic pizzeria results.

## Description

Pizza Pan for Oven and Grill

Review: Good pizza stone - Followed the directions in washing it first and then giving it ample time to dry so it wouldn’t crack on first use. It’s thick so I think it’ll last, and has held up well on the few uses I’ve given it. It’ll get burnt in places, I’m sure - but that’s just a sign of it being used. Otherwise, it’s a nice size for my Weber Genesis 3-burner grill.
Review: Excellent product. - Great for pizza or flatbread. Just need to pre heat the stone.

## Features

- NO SMELL: Caprihom pizza stone is made of 100% all-natural FDA-safe Cordierite stone, sintered in 2100°F kiln for hours. No smell when heating. Feature of superior strength, durability, heat retention and excellent thermal shock resistance, built to outlast all others. Heat resistant up to 1450℉ (787°C).
- LARGE PIZZA STONE：This Round Pizza baking stone measures 16", golden thickness 17mm, weighs up to 10Lbs, offering improved heat stability, extended heat retention, superior heat distribution, and enhanced durability. Besides baking the fresh or frozen pizzas, this pizza stone set can be used for many other culinary explorations. Perfect for bread, cookies, stuffed calzone at home.
- THE KEY TO A SUPER CRISPY PIZZA: Caprihom pizza stone for oven helps you to bake a crispy crust pizza just like you buy at a pizza store！Fine and deep holes in the baking stone provide a stable base temperature during baking while absorbing excess moisture from the food, making the crust more crispy.
- EASY CLEANING: Easy Cleaning: Use a scraper to remove excess food. When the stone has cooled down, wipe it with a damp cloth instead of rinsing with water. [Warnings Tips] Never use soap or detergent to clean the stone! Never season the cordierite bread stone with oil or grease!
- PLASTIC SCAPER: Included as an extra feature, the multipurpose plastic scraper can serve both as a dough cutter and for gently removing any residue from the stone's surface. Please ensure the stone has cooled down before using it for this purpose.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0CBP464BK |
| Brand | Caprihom |
| Colour | Beige |
| Customer Reviews | 4.6 out of 5 stars 343 Reviews |
| Enclosure Material | Cordierite |
| Item Weight | 4.15 Kilograms |
| Manufacturer | Caprihom |
| Material | Cordierite |
| Maximum Temperature | 1450 Degrees Fahrenheit |
| Product Care Instructions | Hand Wash |
| Shape | Round |
| Size | Round 16 inch |

## Product Details

- **Brand:** Caprihom
- **Material:** Cordierite
- **Colour:** Beige
- **Shape:** Round
- **Product Care Instructions:** Hand Wash

## Images

![Caprihom Pizza Stone Round 16 Inch - Image 1](https://m.media-amazon.com/images/I/71-rQur6TcL.jpg)
![Caprihom Pizza Stone Round 16 Inch - Image 2](https://m.media-amazon.com/images/I/51SkUjzw1gL.jpg)
![Caprihom Pizza Stone Round 16 Inch - Image 3](https://m.media-amazon.com/images/I/71cFFdNyxjL.jpg)
![Caprihom Pizza Stone Round 16 Inch - Image 4](https://m.media-amazon.com/images/I/71VPyM02NaL.jpg)
![Caprihom Pizza Stone Round 16 Inch - Image 5](https://m.media-amazon.com/images/I/71SEsF3tzyL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Good pizza stone
*by M***. on 1 November 2024*

Followed the directions in washing it first and then giving it ample time to dry so it wouldn’t crack on first use. It’s thick so I think it’ll last, and has held up well on the few uses I’ve given it. It’ll get burnt in places, I’m sure - but that’s just a sign of it being used. Otherwise, it’s a nice size for my Weber Genesis 3-burner grill.

### ⭐⭐⭐⭐⭐ Excellent product.
*by J***R on 27 November 2024*

Great for pizza or flatbread. Just need to pre heat the stone.

### ⭐⭐⭐ Wait about 10 minutes after the oven has come up to desired temp before you cook on it
*by J***H on 15 June 2024*

Really nice stone for the money. Durable and solid. Make sure you let the stone come up to temperature before cooking on otherwise your breads might stick to the stone. This stone is thicker than the previous set of tiles I was using. It takes longer for it to reach oven temp. This is just an FYI for first time use if you are switching from a thinner stone like I did. I previously used un-glazed tiles to cook pizza, bagels, and breads on. I just updated this to a 3-star rating. I think I will switch back to the un-glazed tiles I bought previously at our local big box hardware store. The issue with this stone is that it is such a great insulator, it takes forever to get up to heat. For example on the bagels I have made recently, the oven is at 425 degrees, but I think the stone is still below temp even after pre-heating at 425 for 40 minutes. What happens is the bottom side of the bagel doesn't release from the stone. It sticks to it. For a thin crust recipes (like my pizza) it is fine though.

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*Product available on Desertcart Senegal*
*Store origin: SN*
*Last updated: 2026-05-28*