Our Place Always Pan 2.0 10.5インチ セラミックノンスティックパン 2.6クォート

You know how they say, if you buy an expensive item in the first place, it works out cheaper since you don't keep replacing an inferior one over and over? I wish I'd just bought one of these. Sure, it's quite a bit more expensive than the cheap Teflon stuff I used to buy, but it's really really nice. Good weight and so easy to clean.

THis is hands down the best pan I have ever bought. Easy to clean (100% non-stick), has high walls to stop oil spitting, has a solid grip, and I love all the bits that come with it... lid makes it my new favourite pot too!

This pan has seriously changed the game for me. To pre-face, I’ve never bought a high-end pan before. The Always was a long awaited splurge for me and it was 100% worth it. Right from getting it out of the box I was impressed. The blue salt shade is stunning and looks super sleek. Love the additional accessories too, everything felt very bespoke and beautiful. Presentation was truly a 10 out of 10. That being said, I was a little anxious about performance (in my experience, it’s just about impossible to find cookware that looks good and is also functional lol). But the best part? This pan does everything, and it works like a dream from the built-in colander to the premium field to the nonstick. I made some scrambled eggs and sautéed veggies for my first run, and then nonstick is no joke. The eggs slid right off, no sticking at all. Cleanup was a breeze, too, which is a huge win in my book. Another thing – It’s oven safe up to 450°F. Crispy chicken thighs from the stove to the oven all in one pan? Yeah, I’ll take it. One of the main pushing factors for me was the fact that this pan is supposed to “replace to 10 pieces of cookware“. It’s supposed to braise, sear, steam, strain, sauté, fry, boil, bake, and sit pretty. And it does! The only test I’ve yet to give it is the test of time, but for now, I am through all that this new addition to my kitchen and genuinely surprised at all the pans (and trays and pots even) That it’s replaced. I wasn’t expecting such a high-level of value, but the Always Pan has seriously been a game changer. For anyone reading this, just go for it! It’s easily my favorite thing in my kitchen, my kitchen now.

I bought this pan because it was the one item my ex live-in GF took and I really enjoyed cooking with it. She owned the item when she moved in and I believe it was several years old and worked beautifully. I loved the pan so much I decided to get my own. Note: I live alone, so to say my new pan was "light-duty" is an understatement. At first the product worked exactly as I remember from the ex's, and was so easy to cook and clean - NOTHING STUCK! Then my daughter came to visit with her fiance last week, and I was making a big breakfast. OMG, I tried to make a large batch of scrambled eggs for the table (8 eggs), and Oh Boy what a freaking MESS! Egg stuck all over the pan, and couldn't scrape it off with plastic utensils. We ended up going out for breakfast! I let the pan soak in the sink before I tried to wash it. Still stuck on mess after letting the egg mess sit for 8 - 10 hours. I tried to use the pan this morning to make two eggs and you guessed it, same mess. Please also note that I never used any abrasive product on the pan, as residue would slide off and it was unnecessary. I can only surmise that the ceramic coating is microscopically thin, and when that "wore off" in about 60 days the pan is DOA. $150 pan is ruined in 2 months. I agree with other negative comments here that the product manufacturing must have changed, as my ex's pan was old and still worked (including its non-stick properties of course) flawlessly. What is really frustrating and what caused me to write this negative review is that there is NO WAY TO CONTACT THE MERCHANT ON THE AMAZON PAGE!!!! I was going to reach out to inquire and see if they would send me a new pan, giving the benefit of doubt that maybe this was a defective one-off. But now that I see that the merchant hides behind Amazon, they obviously do not want to deal with issues - as they say in Latin - CAVEAT EMPTOR - let the buyer beware. I even went to the "store" that Amazon directs you to, and guess what, there is no "contact us" page, or email, or address or anything. This shows how much they care about their customers - ZERO!

First, I am not a paid or compensated reviewer! I am a wife and mother with many years of cooking experience. I cook dinner about 5 nights a week and hot breakfast about the same number of days. I have had the pan two months and used it once or twice a day since I got it. It looks as good as the day I got it. I am thrilled that I ordered this pan for myself. Pros: Lightweight, I am over 60 with some arthritis and this pan is easy for me to handle and clean Even though it's lightweight, the thicker bottom heats evenly and it browns meats evenly It is nonstick, and I mean it. I fry eggs in a small about of butter and they slide right out Nice a deep for a pan, and the rounded bottom corners make it easy to scoop out food I like the lid that you can vent or not depending on how you put it on It's so pretty (the blue one) I leave it out on the stove all the time It cleans easily with no staining Cons: When stewing or simmering over long periods of time the top handle on the lid gets too warm to handle comfortably. I just keep a dishtowel handy to use, but it would be great if the lid handle stayed cooler. The same goes for the pan handle. It gets warm, but not too warm to touch, but still a bit too warm for my liking. That is my take so far. I have used my pan to fry chicken, make eggs and omelets, fry bacon, make stew, make spaghetti sauce, fry hamburgers, make pork chops, heat leftovers, fry cabbage, and more. It cleans easily and looks like new. I hand wash it, no dishwasher. I don't overheat any of my pans, but I do get them as hot as I need to. If I change my mind on the pan I will come back and update the post, but so far, this pan is totally worth the cost and has become my go to pan for everything.