T-Fal Experience Nonstick Fry Pan 12.5 Inch, Induction, Oven Broiler Safe 400F, Non Stick Frying Pan, Skillet, Kitchen Egg Pan, Omelet Pan, Cookware, Pots and Pans, Home, Dishwasher Safe, Black

Very good frying pan!

Excellent product excellent packaging

The pan is great. It heats up really quickly (I'm using it on an induction cooktop), nothing sticks, the heat seems to be quite equally distributed. My only issue with it at the moment is the fact that the surface doesn't seem to be even - there's clear hilltop at the center dropping towards the edges. Doesn't bother me too much, but then again, I'm only using it for specific types of food (frying fish mostly). I don't use a metalic spatula, even though it said on the cover I can; but just in case to preserve its life as long as possible. It's great for frying fish, pancakes, creps, mushrooms, onions, and probably more. Even with the uneven surface I give it 5 starts.

Muy buena calidad, es inmenso cabe, bastante comida y nada se le pega ya no tendrás que usar aceite

These are the best pots/pans I have ever used! This particular one I actually purchased as a gift for my mom, but I have completely switched all of my pots and pans to the T-Fal E series. I have yet to cook (or burn) anything that actually stuck to the surface and couldn't just be wiped out. FOR EXAMPLE: I occasionally make sandwiches for my family, and one thing that I do is throw deli meat (whether it's turkey, ham, salami, etc.) in the pan to heat it up and give it a slight crispiness, and top it with cheese (processed, shredded, real cheese, whatever we have at the time). I will then flip it over to "toast" the cheese side. Again, the cheese releases from the surface as good as the meat does, and this gives it a little smoky flavor that adds to the overall taste. This is by far the best non-stick pan I have ever used! PROS: Incredibly non-stick No harmful chemicals in the coating (does NOT contain PTFE (Teflon) Super easy to clean Lightweight, but solid Has a color changing circle in the center to let you know when it's hot Retains a considerable amount of heat (you can cook the same with less heat from the burner) CONS: Does not hold up to use with metal utensils -- have to use silicone-coated or plastic Made of aluminum -- this contributes to the light weight, but is soft and dents/bends easily if not properly cared for Lids are not readily available (T-Fal does not make them) After about 2 1/2 years of near daily use, this particular pan became "sticky" due to improper care (the non-stick surface became VERY scratched, down to metal in some spots), but this is not a fault of the pan. It could have easily been prevented. I cook just about every meal for my family, and after using this I would never switch to a different brand or series of pots and pans. But, like any high-quality item, they must be properly cared for. SUGGESTIONS: ALWAYS wash by hand, do NOT put in dishwasher!! (This should be self-explanatory, it takes approximately 30 seconds to completely clean by hand). For me, washing consists of a rinse under hot water, a simple wipe (NO SCRUBBING NEEDED) with either a soapy soft-sponge or cloth, followed by a hot water rinse and towel dry. DONE! NEVER heat pan with nothing in it!! (Even though it is non-stick, you should always add a little oil/butter or whatever you are cooking to the pan while heating). This prevents the pan from overheating. DO NOT overheat!! Overheating the pan causes the coating to "scorch" and will greatly reduces it's effectiveness. ALWAYS use plastic or silicone-coated utensils, as metal utensils WILL damage the surface. Pay attention to your cooking temperature! The design of these pans allow you to get a better cook in the same amount of time with less heat on the burner! For example, I can boil water with the burner set at 6 in the same amount of time that it takes an aluminum or stainless pot to boil with the burner on 9 or 10. Frying (say, eggs or burgers) can be done on 4 or 5, whereas other pans need to be on 7 or 8. **YOU'RE SETTINGS MAY DIFFER!! EVERY STOVETOP CAN PRODUCE DIFFERENT LEVELS OF HEAT!!** I have used everything from cheap ceramic-coated non-stick to very expensive (and overpriced, if you ask me) PROFESSIONAL stainless steel cookware, and nothing I have used in the past can even begin to compare with the quality of this series of pots and pans by T-Fal. Not to mention, the price on this series is outstanding, and i would easily pay double for them if I had to, and they are definitely worth it!. I have repeatedly, and continue to recommend these to ANYONE looking for pots/pans or having a problem with sticking food. Now, I am not a professional chef, and I do not consider myself to be, but I do cook with multiple pots/pans a lot, and these have made cooking a much better experience for me, and cleanup is much simpler (no soaking to get the stuck-on crud off!).

Pricey but worth it. Non-stick has come a long way... they claim that you can put this in the dishwasher and even use metal tools on it. I don't do either out of habit, but I can feel that the teflon coating is stronger than my old T-fal pans, even when they were new. I've had this for about 8 months now. Fantastic frying pan. I have a gas stove and it heats up evenly despite being quite large. Love the big size. Worth the cost.