









🌟 Elevate your baking game with Kaizen Lupine Flour—where protein meets pure performance!
Kaizen Lupine Flour is a premium, 100% Australian lupine bean flour that delivers 12 grams of plant protein per serving, making it a superior gluten-free, low-carb, keto-friendly, vegan, and GMO-free alternative to traditional flours. Perfect for health-conscious professionals seeking nutrient-dense, versatile baking ingredients that support an active lifestyle.










| ASIN | B0C4FX3M7S |
| Brand | Kaizen Food Company |
| Brand Name | Kaizen Food Company |
| Customer Reviews | 4.4 out of 5 stars 429 Reviews |
| Item Package Weight | 0.92 Kilograms |
| Item Weight | 907 g |
| Item weight | 907 g |
| Manufacturer | Kaizen Food Company |
| Package weight | 0.92 Kilograms |
| Part Number | KZN67171 |
| Size | 0.83 onzas (Paquete de 10) |
| UPC | 197644671717 |
B**Y
Vastly overpriced
I bought it to see if all the hype was valid. It wasn't. I used in my keto baking . It worked well but won't buy anymore due to exorbitant cost, and there are a lot of other products in the market,
H**R
Buy this! mild nutty flavor, mixes without chalkiness
Do not hesitate in pulling the trigger, this stuff is amazing!!! I bought it to add to smoothies and am beyond thrilled to add this to my routine. The powder mixes easily into smoothies with no chalky aftertaste. So satisfying and delicious with hardly any carbs. It is now a staple for me. Can’t wait to try baking with it!
A**R
Sabe a chícharos o lentejas CRUDAS
Buenas proteína, un sabor muy fuerte.
C**R
Alternative to wheat flour
I ordered this all because of a former Amish gal on YouTube. She uses it and has good luck with it, so I wanted to try as well since I can no longer indulge in regular flour. This looks like regular flour and measures the same, has 3 times the protein of eggs, 3 times the fiber of oats, is low carb, high protein and gluten free! It also has all 9 amino acids! Is it pricey? Yes, somewhat. But you pay for what you get, and the extra benefits this supplies makes it well worth it in my eyes! I may tone down some of my baking due to the cost, but it is getting warmer so I wont be wanting to heat up the house anyway. Just a pinch taste of this was enough to know I will be liking using this. It doesn't have that 'pasty' smell that regular flour has, so that's a plus! It also has a long expiration date. The texture and color is very similar to regular flour. I will update when I get some baking done so we will all know how it did!
R**B
All Good
Thank you,
Trustpilot
3 weeks ago
2 months ago