Bialetti Moka Express Iconic Italian Stovetop Espresso Maker (Natural Silver, 6 Cups)

Perfect brew capacity for 2 people or 1 person who likes two strong lattes throughout the day (me). Easy to use, timeless Italian design and quality. This is one of those products you know will last you a lifetime, it's just up to you to use it. The coffee quality out of this maker is FANTASTIC. Almost espresso like, but certainly a higher water to coffee ratio. Perfect straight, with a little sugar, and most milk based coffee drinks. For true beginners, the coffee quality may take a little time to dial in unless you've done some research (~30g of beans). I use mine on a gas stove, which is ideal for quickly adjusting temperatures during brewing. But an electric stove will also work. From start to pour, it takes 20 minutes at most, if starting with cold water, to make coffee with this 6 cup Moka. Perfect for those seeking a slower coffee ritual with excellent coffee quality, durability, simplicity, and sustainability. Side Note: Please don't be one of those people who only clean their Moka pot with water. Coffee oils and grime do accumulate in the top collection cup and middle filter cup. I clean mine once a week with dish soap and a soft sponge (Only with everyday use). I also ensure to remove the rubber gasket on the bottom of the collection cup and clean there too. Finally after each use and rinse, I make sure to immediately dry all components of the pot. Following this routine will prevent rancid oil from building up and overall dirty looking pot.

Where do I start? This is simply the best product in it's category, bar none. Moka pots in general get a bad rap as being finicky and difficult to use, but that's nonsense. Watch a few You Tube videos and see for yourself, there's nothing to it, a very short learning curve. Basically all you have to do is: 1. Boil water and pour into the base, fill to just below the valve button 2. Fill the filter with medium/fine ground coffee (Illy is too fine, IMO) and tap to level, do not tamp down 3. Place a 2.5" round Aeropress filter on top of grounds (500 for $6, just a bit more than a penny each) 4. Add a few drops of water on top of the filter so it stays in place while you screw down the lid 5. Place on medium heat, with the lid open so you can see when the "volcano erupts" 6. When it starts to sputter, take it off the heat and close the lid, wait a few minutes and pour. I have an induction cooktop and the base is aluminum so I got a Bialetti Induction Stainless steel plate All Moka pots work the same way, but be aware of cup capacity. When they are labeled "3 cup" or "6 cup" do not think of it like 8 oz cups, or even the standard 5 oz standard coffee cup measurement. They are more like 1.25 oz espresso cups, so the 3 cup model only makes 4 ounces of coffee, not even enough for one person. I returned it and bought the 6 cup model, which makes about 7.5 ounces of coffee, and it is strong enough to add a bit of water to at the end, without losing its potency. Finally, the color design. 90% of Moka pots are all aluminum, some of the trendy new ones are black, or white or have various pastel shades to match kitchen decor. This is Red and Green like the Italian Flag, (with a high polished stainless steel band between the two colors), in fact it is called the "Italia" model to differentiate it from the other ones. It is just gorgeous. Very well enameled, and cleans up beautifully with a magic eraser (don't use soap on the inside) . I bought this thinking it would just be an adjunct to my espresso maker, drip coffeemaker, Chemex pourover coffee maker (actually an excellent Agogo knockoff), and my Bodum French Press. I have had this almost a month, and have used it every day. It's that good. I first discovered this by watching a video on You Tube of Jerry Seinfeld talking to GQ about certain objects that have "quintessence", meaning that they are the finest example of their genre, and he RAVED about his Bialetti Italia Moka pot (along with things like the Bic crystal pen and Levi 501s). I was intrigued, and for $68 (Moka pot PLUS the heating plate) it just can't be beat, it's PERFECT!

We’ve had this stovetop espresso maker for about 5 years, and the coffee quality has always been excellent. It makes rich, flavorful espresso and worked very well for daily use. The only downside is that the metal piece holding the handle is not very durable. After 5 years, it broke, and unfortunately we couldn’t find a replacement part. Other than that, we were very happy with it overall.

I am very happy with this Moka Express. It makes delicious, aromatic coffee and has become part of my daily routine. The quality is excellent, and the classic design is both attractive and timeless. It is important to clean it carefully by following the manufacturer's instructions. I simply rinse it with water after each use without using soap, as this helps preserve the coffee's aroma and flavor over time. Overall, this is a great coffee maker for anyone who enjoys strong, traditional coffee and wants an authentic stovetop brewing experience.

I was skeptical, but I love this coffee maker. The coffee is strong and it takes less time than a machine coffee maker. Very easy to clean also.

I love coffee. I couldn't take it anymore. I wanted the fantastic deep rich aroma and flavor that cost me [a bit] a cup. Freshly fine ground French Roast is my coffee - and this is my coffee maker. From Italy, this very sturdy cast alluminum marvel will last a lifetime. I admit I do not know how the water from the bottom gets through the coffee in the middle and ends up in the pot above. The mystery only adds to the allure. But it makes a very delicious mug of "cafe' serioso". The "Pot" separates from the bottom in the center. You twist and unscrew it. In the bottom is a water well, fill to the line. An aluminum insert goes on top of it. It's much like a percolater in the way this insert holds the coffee, with a long stem that extends down into the fresh water. Pour ground coffee into the coffee well, and go ahead and tamp it down. It's not really possible to pack it too hard, nor can you do it wrong. It's quite simple and foolproof. Attach the pot back on, screw it on tightly. I put it on a 4" burner at 375­ degrees, and walk away. The water heats and in a few minutes, and if you stand there and listen closely, you can barely hear it, but something magical occurs, and suddenly the pot is full of coffee, the water well is empty, and there are no loose grounds inspite of not using a filter. They tell you to toss the first cup. I suggest you toss the first 5 cups. It seasons the pot while allowing you to perfect your process. The clean up is a lazy person's dream. Unscrew it, shake the used grounds into the trash, rinse if desired. My old ...brand name top of the line coffee maker that never could make a GOOD cup of coffee is history. I wouldn't even consider using it again. This Bialetti is the real deal. On a flame, on an electric burner, on a wood burning stove, this pot makes a good cup of coffee. Because I do use a very fine grind, there is a bit of super-fine "dust" in the coffee. I don't mind it at all. They say not to use a fine grind because of this. But it works for me, and it tastes better than the [a bit] per cup stuff. When I showed it to my Italian friend he said, "Oh, you got one of those. Now you never have to sleep again!" There's a bit of truth in that statement. In all I say is this is a design that stood the test of time for good reason. You can pay much more for a fancy machine, it's not about money, it's about getting that coffee you want. I am so glad I opted to try this before buying something complicated, high maintenance and expensive. This classic design has been making fast and satisfying coffee for generations. It will no doubt continue to do so. I really give it 4-1/2 stars - not a 5 because I have to deal with loose grounds. I made quite a mess the first week until I got it down. Now it's absolutely tweaked to my exact specs, and worth the 30 seconds this lazy person needs to shake the grounds out and rinse it. You really need to try it.

The moka express itself looks flawless and is as pictured. The cups and saucers are really nice (made by Bialetti), are impossibly tiny, and arrived without damage. It’s a really cute set for collectors and for Christmas time use for moka lovers. It’s impossible to see in the description and photos where this was made, but in person the box says made in China. Most of us know that some Moka Express pots are made in Italy, Romania, or China, so why not just mention this in the description? Overall I really like the set and would recommend it to anyone interested in a nice holiday moka pot set.

Excellent moka coffee maker.... I've had other brands of moka pots and they work well, I've always heard about Bialetti and only now do I understand what they're talking about. It's a perfect coffee maker in both construction and operation... the extraction is smooth and fluid... its extractions are perfect... it delivers exactly what the manufacturer promises.

This is the 3-cup moka pot which i got as sufficient for two people. ( i use another 6cup as well). The colour looks great and looking fwd to making my daily cup from it!

Produces good coffee with minimal washing. Zero waste, don't need detergent. Easy to find parts if needs replacement.

Da appassionata di Squid Game, come ho visto questa caffettiera ho deciso che dovevo averla! L’ho acquistata non per utilizzarla, ma per tenerla come gadget, in quanto avendo colori pastello ho paura che possano rovinarsi con l’usura. Le grafiche sono ben fatte e la qualità del prodotto sembra ottima, ovviamente non avendola utilizzata su questo lato non posso esprimermi, ma ho più di una moka della Bialetti, e la qualità dei loro prodotti non credo abbia bisogno di presentazioni.

Prodotto eccellente!

There’s a reason the design of these has barely changed in a hundred years: every aspect of making coffee with them is a treat for the senses. Visually it’s beautiful, it smells amazing, the coffee it makes tastes perfect, it screws together with a really satisfying feel. Hell, the “gurgle” it makes sounds really cosy as well. Like a cat purring through a bong. Timeless stuff.