🌟 Unleash the Flavor of Tradition!
The Korean Traditional Fermentation Pottery Pot Jar Onggi Hangari is a beautifully crafted ceramic pot designed for natural fermentation. With a generous capacity of 270oz (8L), it is perfect for making kimchi, kochujang, doenjang, and soy sauce. Measuring 9.06" W x 11.4" H, this pot is made in Korea and supports local artisans through the Korean Community Food Cooperative. Hand wash only to preserve its natural dark brown glaze.
| Product Care Instructions | Hand Wash Only |
| Is the item dishwasher safe? | No |
| Material Type | Ceramic |
| Unit Count | 1 Count |
| Item Volume | 270 Liters |
| Item Dimensions L x W x H | 9.06"L x 9.06"W x 11.4"H |
| Package Quantity | 1 |
| Capacity | 8 Liters |
| Color | Natural dark brown glaze |
Trustpilot
3 weeks ago
1 month ago
