Madhur Jaffrey's World Vegetarian: More Than 650 Meatless Recipes from Around the World: A Cookbook
Product ID: 6693569
🌍5 continents of culinary inspiration
📚650+ global vegetarian recipes
🥗extensive beans, grains & dairy sections
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Description
🌱 Elevate your kitchen with 650+ global vegetarian masterpieces — don’t miss out on this culinary passport!
- MASTERFUL SIMPLICITY - Madhur Jaffrey’s approachable recipes make exotic flavors accessible without the fuss.
- CULTURAL STORYTELLING - Personal anecdotes and historical context enrich every recipe, connecting you to global traditions.
- AWARD WINNING AUTHORITY - James Beard Award-winning cookbook trusted by vegetarians and omnivores alike for authentic flavor.
- DEEP INGREDIENT INSIGHTS - Comprehensive sections on beans, grains, vegetables, and dairy unlock new cooking horizons.
- GLOBAL CULINARY ADVENTURE - Explore 650+ meatless recipes spanning 5 continents, perfect for the worldly home chef.
Madhur Jaffrey's World Vegetarian is a celebrated cookbook featuring over 650 meatless recipes from five continents. Combining decades of culinary expertise with cultural storytelling, it offers detailed sections on beans, grains, vegetables, and dairy, making global vegetarian cooking approachable and exciting. This James Beard Award-winning book is a must-have for anyone seeking to diversify their plant-based repertoire with authentic, flavorful dishes.
Specifications
| Best Sellers Rank | #112,363 in Books ( See Top 100 in Books ) #87 in Vegetarian Cooking #93 in International Cooking, Food & Wine #202 in Vegetable Cooking (Books) |
| Customer Reviews | 4.6 4.6 out of 5 stars (385) |
| Dimensions | 8 x 1.75 x 9.1 inches |
| Edition | Reprint |
| ISBN-10 | 0609809237 |
| ISBN-13 | 978-0609809235 |
| Item Weight | 3.05 pounds |
| Language | English |
| Print length | 768 pages |
| Publication date | January 15, 2002 |
| Publisher | Clarkson Potter |
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