Monk Fruit Sweetener with Allulose, 2 lbs | No Erythritol | No Aftertaste, 1:1 White Sugar Substitute, Keto & Vegan Friendly, Zero Calorie | Great for Drinks, Coffee, Tea, Cookies | Non-GMO

Clean and healthy product, especially for diabetics. Minimal aftertaste with drinks and puddings and none with baked goods. Behaves well in baking. The reason I went for allulose with monkfruit blend was to achieve a more potent sweetness with less quanitiy compared to only allulose sweeteners and that's mainly for health reasons. However, my experience was not as expected. I bought this product twice (each weighed 907g) over the course of 4 months! So definitely not the best value for money in terms of time to use. I mainly use it for baking and I only make a batch of 6-8 muffins around once a week. I just hope it was more cost efficient. I'm gonna try the golden blend this time, hopefully it is truelly a bit sweeter than this one.

This sweetener is very sweet, comparable to sugar. I like the fact that there is no erythritol in it.

رائع

للاسف ظننته سيكون بديل للسكر ولكن لا يوجد اي حلاوه فيه طعم مر يخرب طعم اي شي تضعه فيه تجربة غير موفقة

Excellent product, I don’t miss sugar. Good value and is easy to use as it is the same measurement, 1 tbsp sugar = 1tbsp monk sweetener.

I do not write many reviews, but I felt I needed to do so with this monk fruit sweetener. I am very sensitive to sugar substitutes and their tastes. I grew up with monk fruit, and I know what it’s supposed to taste like. Most monk fruit sweeteners have a nasty aftertaste. This product does not. I used it in drinks, and no one knew it was not sugar. I’ve used it to make apple crisp filling and topping. Again, no one knew the difference. I have yet to use it in other desserts, but this monk fruit would probably do well. I was able to make a simple syrup, and it dissolved easily and had the same properties of regular sugar. While sugar is way cheaper, I will gladly pay a little more for something so good.