Monk Fruit & Allulose Sweetener with No Erythritol, 3 Pounds | 0 Aftertaste, 0 Calories, 0 Net Carbs – 1:1 Sugar Substitute – Perfect Sweet Balance for Baking, Cooking, Beverages – Keto, Vegan

I’ve tried several sugar substitutes over the years, and this Monk Fruit & Allulose Sweetener has been one of my favorites. What immediately stood out was how closely it mimics the taste and texture of regular sugar without the lingering aftertaste that many alternative sweeteners can have. I appreciate that it contains no erythritol, which has caused digestive discomfort for me with some other sweeteners. This blend dissolves well in both hot and cold beverages and works nicely in recipes, making it a versatile option for everyday use. I’ve used it in coffee, tea, yogurt, and even a few baked goods, and the results have been consistently good. The sweetness level feels natural, and it doesn’t overpower the flavor of whatever I’m adding it to. For anyone looking to reduce sugar intake without sacrificing taste, this is an excellent alternative. The quality is impressive, and I’ll definitely continue keeping it stocked in my pantry.

My second reorder. Good price and there is no after taste in any baked goods or breakfast dishes, eg, French toast, waffles or pancakes. It is 1:1 ratio with white granulated sugar but with no glycemic spike.

I have mostly switched from using sugar to a Monk Fruit Allulose blend in my cooking and baking. It's still expensive on a fixed income, but it's the best way to cut carbs and is a better tasting alternative. And I tried most of them Stevia? Eeeww don't like it, too bitter. Erythritol? Horrible and gave me tummy aches. Xylitol? No way, I have pets that I love. This Monk fruit blend is the best for me and it tastes closer to real sugar. If it's still a bit too strong for you, add more flavoring to your cakes or cookies, like vanilla or rum flavoring

This sweetener is very good and doesn't have any aftertaste, unlike most Stevia-based sweeteners (except Reb-M extract, which also lacks an aftertaste). However, it's not as sweet as stevia per packet; the amount needed to sweeten a drink is nearly the same as regular sugar. I gave it four stars only because the product's expiry date was 08/25/2025, which is just about four months after the purchase date. I won’t be able to use up 3 lb of it in that time, so I hope the taste and color stay consistent beyond the expiration date. I could have returned it, but I really wanted to test and compare it with another Stevia Reb-M sweetener I just purchased, one without erythritol. Honestly, I enjoyed that one the most.

Fell in love with this! I ordered this ten months ago and I still have more than half of this bag left, so it’s a great value for me! It dissolves nicely in coffee and tea. I’ve used it for baking brownies and it mixed in very well! Versatile and healthy! Melts in everything I’ve used it in so far, and tastes great!

This is one of 2 brands of this mix that I buy. It’s a terrific sugar substitute. No weird aftertaste. Need a bit more volume than real sugar for equal sweetness. Who cares. Tastes great. Smells wonderful!

I quit using sugar and started using monk fruit. There’s no after taste sand it’s a good size package for the price. I will continue to buy this.

I bought it to use in coffee. Maybe the heat affects it, but to me it has a slight aftertaste that makes it noticeably different from sugar. I'm going to try it in baking, but I suspect I'll be disappointed as I have been for coffee use.