Midea 12-in-1 Electric Pressure Cooker, 8 Quarts, Stainless Steel Inner Pot

Honestly, I was a bit worried because of the analysis of price vs features vs brand. I was mostly satisfied with my previous one of a "big brand," but my wife was not happy because it did not come with a metal insert. And, of course, we all have our prejudices - and I have a wife with a crapload of those! Well, she went on a trip, and I had no cricket on my shoulder... so I took a chance! he-he-he-he!! (drumroll, please!) It honestly SEEMS a bit pricey, I will not deny that. YET, when comparing features, its HUGE capacity, the "stainless steel insert," it came very much cheaper than the main-brand ones. Now, I am honestly not sure if it is stainless steel. However, I have had this now for... let me do math here... the root square of... add the cosene... and dividied by Saturn's PI... IDK... 2 months? I am super impressed! I generally use it for rice. but not just boring white rice. I make rice with beans, rice with meat, sticky rice, basmati rice... and I recently used the pressure-cooking feature. It works just as, or better than, advertised! Only features that that are slightly annoying is that you have to press the one button a bunch of times until you get to the function you desire, and that I still have not figured out how to change the time once I engage the function. To be fair, for the latter, I have not opened the instructions manual (of course, I am a guy!), but I honestly have not needed it - it was mostly a curiosity. I will just let the wife figure it out in... 4 weeks, when the peace is over in the house! Sigh... Caution: DO NOT leave it unattended. IT WILL overcook your items! Because of the metal insert, it conducts heat very well! Its warming option is very, VERY effective. Honestly, just shut it down and leave the lid closed if you want to keep the food warm for another hour or so, then reheat it as necessary. You will also save on power. Lastly, something that never quite fit with the previous electric cooker we had. I had obtained a third-party silicone cover/lid for it, and it never quite fit. It FITS PERFECTLY for this! I wish I remembered where the heck I got it, but it is great now, whereas it was just meh back then. Something I wish it had was a way to easily lift the insert while it was still hot. I happen to have some hook-like thingys that easily attach to the insert sides, but I wish they came with it. But that is it. I love this! Anyway, GREAT purchase. Obviously, I have used it quite enough.

Works as advertised and is an incredible value. Very very versatile. I have tried every single function and then pleased report. It is flawless in every one of them. The cooking speed is fabulous and allows much more free time.

This Electric Pressure is a versatile and reliable kitchen helper. With its large 8-quart capacity and multiple cooking presets, it makes meal prep quick and easy for families. It heats evenly, cooks food fast, and the stainless steel design feels durable and modern. Great value for anyone looking to replace several appliances with one convenient cooker. This cooker helps me a lot to prepare a food for my big family. I like how the chicken meat is boiled and the soup is clean

This cooker is absolutely amazing! I love that it has multiple functions — it sautés, steams, warms, and cooks everything evenly. We bought the largest size so we can prepare full meals for our family, and it truly feels like having a complete stove in one pot. I was originally loyal to another pressure cooker brand, but after my husband chose this one, I’m so glad we switched. It’s much easier to use, cooks beautifully, and is perfect for beginners or experienced users alike. Even our kids can operate it safely! We use it all the time, and I’ve noticed it’s also a real energy saver — it doesn’t raise our utility bills and keeps the kitchen cool during the hot summer months. In the winter, nothing beats waking up to a warm bowl of chili or soup slowly cooking inside. This cooker has truly become a lifesaver in our home!

I've always been afraid of traditional pressure cookers, but this Midea pressure cooker has given me confidence. It's saved me time when cooking; it's very practical, my first purchase, and a great help to me.

1. inner pot is NOT "stainless-steel" it's polished-aluminum 2. came with no booklet/instructions (not that i really NEEDED any) it's the principal 3. it came with no accessories - no extra gasket - no rack - no ANYTHING NOW - as far as performance - it did do the pressure cooking 'ok' - HOWEVER - if/when you wanna tell if a "stainless" pot is TRULY 'stainless-steel' - cook a pot of pinto beans. my mama wouldn't eat beans cooked in aluminum - she said they tasted; "cankered", and she was right. i have the big stainless steel pot she used for beans, and they taste SO GOOD when they're cooked in that thing. those i cooked in 'this' pot (in review) tasted AWFUL. i guess her description of "cankered" is still true today when thinking about beans cooked in aluminum. a little bacon grease - some good water (non-aluminized or fluoridated) and a REAL stainless steel pot - you'll have beans tasting just like they did 100 years ago. aint a thing wrong with speed-cooking beans or pretty much anything - just don't do it in ALUMINUM - or teflon - DEFINITELY not teflon - both are actually very detrimental to health.

This pressure cooker is awesome!! The price is worth every penny and not to mention it sure does make cooking so much easier and tastier! The material how it’s made is very strong and not cheap material at all.

This is similar to my first one by a different manufacturer. After 10 years of service it was no loner available. So I purchased this Midea and have not been disappointed. I’ve had it for a few months now and it works as it should on ALL settings!

Exclente, buena capacidad y muy facil de usa5

Realmente bem grande, demorou um pouco chegar mas chegou

Muy buena

La luz de presión alta no encendía, pero no cambie el equipo porque funciona a la perfección, es rapidísima y practiquisima, me encantó. No me lo van a creer, pero el otro día hice frijoles EN 15 MINUTOS.

Viene todo en inglés, y eso hace complicado el uso, pero en lo que la e usado la comida a quedado super bien