---
product_id: 644973745
title: "DELARLO Whole body Tri-Ply Stainless Steel 10inch Frying Pan With Lid, Oven safe induction skillet,Suitable for All Stove (Detachable Handle)"
brand: "delarlo"
price: "32822CFA"
currency: XOF
in_stock: false
reviews_count: 5
url: https://www.desertcart.sn/products/644973745-delarlo-whole-body-tri-ply-stainless-steel-10inch-frying-pan
store_origin: SN
region: Senegal
---

# 10-inch tri-ply stainless steel 20% energy saving oven safe up to 600°F DELARLO Whole body Tri-Ply Stainless Steel 10inch Frying Pan With Lid, Oven safe induction skillet,Suitable for All Stove (Detachable Handle)

**Brand:** delarlo
**Price:** 32822CFA
**Availability:** ❌ Out of Stock

## Summary

> 🍳 Elevate your kitchen game with the pan that works as hard as you do!

## Quick Answers

- **What is this?** DELARLO Whole body Tri-Ply Stainless Steel 10inch Frying Pan With Lid, Oven safe induction skillet,Suitable for All Stove (Detachable Handle) by delarlo
- **How much does it cost?** 32822CFA with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.sn](https://www.desertcart.sn/products/644973745-delarlo-whole-body-tri-ply-stainless-steel-10inch-frying-pan)

## Best For

- delarlo enthusiasts

## Why This Product

- Trusted delarlo brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Effortless Elegance:** Rounded, encapsulated rim for drip-free pouring and a rivet-free interior surface that eliminates food traps—clean cooking made chic.
- • **Stay-Cool Confidence:** Ergonomic riveted handle stays cool to the touch, providing a secure grip whether sautéing or oven roasting.
- • **Built to Last a Lifetime:** 18/10 food-grade stainless steel with SGS certification and PFOA-free guarantee ensures safe, non-reactive cooking for you and your family.
- • **Cook Smarter, Not Harder:** Tri-ply stainless steel construction ensures rapid, even heat distribution—cut your cooking time and energy bills by 20%.
- • **Versatility Meets Durability:** Oven safe up to 600°F and compatible with all cooktops including induction, gas, electric, and ceramic—one pan for every culinary adventure.

## Overview

The DELARLO 10-inch tri-ply stainless steel frying pan combines professional-grade materials with smart design features like a stay-cool handle, drip-free rim, and oven safety up to 600°F. Certified PFOA-free and SGS tested, it delivers even heat distribution while saving up to 20% energy, making it the ultimate versatile skillet for all cooktops and cooking styles.

## Description

【Your Reliable Cookware Partner】All the Cookware forms Delarlo in PFOA-Free,SGS Certified. Each pan and pot form Delarlo heats quickly and spreads heat evenly because of our High-Control level of materials. We insist on upgrading the quality. 【Efficiently & Energy Saving】In Delarlo, Energy saving is not just a slogan but truly happened! Delarlo Tri-Ply Stainless Steel cookware Heats quickly and spreads heat evenly, will spend 20% Gas or electricity less that you have spend in cooking before. 【Professionally Design】Outer Riveted and Stay cool handle design. The Good grips Handle which Provides a confident grasp and remains cool-to-touch while cooking over induction, ceramic, electric, or gas cooktops.Take it directly from stove to oven 【Practical and Elegance】Delarlo Tri-Ply Stainless Steel Pan Combines Ergonomic cookware Design and superior features for optimal cooking performance. The rounded and encapsulated rim for drip free pouring and easy transfers,Rivet-free surface to eliminate food traps. 【Family Approved】Highly polished 18/8 Food Grade cooking surface won’t react with food. Oven and broiler safe up to 500˚F. 3-layer metal construction delivers performance and durability for years to come. stainless steel pan stainless steel pan with lid 10inch stainless steel pan 10in stainless steel pan 10 stainless steel pan with lid stainless steel pan with lids stainless steel pans with lid

Review: A reliable pan that stands the test of time, no forever chemicals! - This has been my daily pan on a coil stove for over half a year, mostly eggs and fish with plenty of everything else mixed in. I went stainless specifically to get away from nonstick coatings, once that coating starts wearing down it has to go somewhere, and I'd rather not have PFAS in my breakfast. Bare stainless has no coating to scratch or flake into your food, the whole problem just goes away. I grabbed the no lid version to save a few bucks and it's still the same thick, high quality pan, all you lose is the glass. It's all metal too, so it's oven safe with nothing on it to melt. The handle bolts are on the outside of the pan, which is an important design choice. Pans with rivets through the wall have little bumps inside where gunk collects and rust can start, right where your food is. This one is smooth all the way across inside, nothing to trap debris or bacteria. The handle never gets hot enough to burn me even on long cooks, though a metal spatula left sitting in the pan absolutely will, you only make that mistake once. Half the negative reviews on any stainless pan are the same complaint; eggs stick, pan sucks. The key with this pan is heat. Warm it up BEFORE the food goes in, especially for eggs, give it a few minutes so the surface is properly hot, then your butter or oil, then the eggs. They cook clean. And when you're done, let the pan cool for 5 minutes, soak it for 5 to 10, and the egg residue comes off in one blanket, finishing up is super easy. The pan isn't the problem, cold pan eggs are. Mine definitely shows wear at this point. Steel wool is part of the deal if you want stainless at its best, and that plus high heat has a cost, the bottom has discolored and the cooking surface has dulled from months of scrubbing. It kind of looks dirty even fresh out of a wash, but it is clean, thats just what a pan you actually cook with looks like. No warping either, still sits dead flat on the coil after many months. For how cheap it is, this is a thick, high quality tri ply and honestly great for the money. Learn the preheat, keep steel wool around, and this pan will live in your kitchen for a decade without ever putting forever chemicals or rust into your food.
Review: FEELS way more expensive - This pan honestly doesnt feel like it costs $43, which is what I paid for it. It genuinely feels like a far more expensive pan. Its a pretty hefty pan, thick, and really well made. The lid is very very solid construction even that wasnt cheaped out on. There are a lot of complaints im seeing that really make no sense to me, Some people are saying the wrench doesnt match the lugnuts you have to screw in, but I was able to tighten them just fine This was literally my first ever stainless steel pan, and im not even an avid cook, but even still I havnt had any of these sticking horror stories im seeing in some reviews. I did my research, like anyone should before buying stainless, preheated properly and am making perfect omelets every single day. Also, maybe placebo maybe not but the eggs im having now using this taste far far better. Clean up was super easy, I got some bar keepers friend just in case, and when I did burn on some stains from burning peppers, that product removed those impossible to scrub off stains effortlessly, so I highly recommend investing in that as well if you buy this pan. All in all, I cant think of a single complaint when using this pan, even if I paid a hundred bucks for this pan I wouldnt be able to find any complaints, Looks great, works perfectly, this is a 10/10 product for me.

## Features

- ✅ 【Your Reliable Cookware Partner】All the Cookware forms Delarlo in PFOA-Free,SGS Certified. Each pan and pot form Delarlo heats quickly and spreads heat evenly because of our High-Control level of materials. We insist on upgrading the quality.
- ✅ 【Efficiently & Energy Saving】In Delarlo, Energy saving is not just a slogan but truly happened! Delarlo Tri-Ply Stainless Steel cookware Heats quickly and spreads heat evenly, will spend 20% Gas or electricity less that you have spend in cooking before.
- ✅ 【Professionally Design】Outer Riveted and Stay cool handle design. The Good grips Handle which Provides a confident grasp and remains cool-to-touch while cooking over induction, ceramic, electric, or gas cooktops.Take it directly from stove to oven
- ✅ 【Practical and Elegance】Delarlo Tri-Ply Stainless Steel Pan Combines Ergonomic cookware Design and superior features for optimal cooking performance. The rounded and encapsulated rim for drip free pouring and easy transfers,Rivet-free surface to eliminate food traps.
- ✅ 【Family Approved】Highly polished 18/10 Food Grade cooking surface won’t react with food. Oven and broiler safe up to 500˚F. Fully-clad, 3-layer metal construction delivers performance and durability for years to come.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0BXNS3X6N |
| Brand | DELARLO |
| Capacity | 2.5 Quarts |
| Colour | Silver |
| Compatible Devices | Electric Coil, Gas, Smooth Surface Induction |
| Customer Reviews | 4.2 out of 5 stars 203 Reviews |
| Enclosure Material | Stainless Steel |
| Handle Material | Stainless Steel |
| Has Nonstick Coating | No |
| Included Components | 10 Inch Frying Pan（18/10）, Glass Lid |
| Is Oven Safe | Yes |
| Is the item dishwasher safe? | Yes |
| Manufacturer Part Number | Non toxic Stainless Steel pan 10inch |
| Material | Stainless Steel |
| Maximum Temperature | 600 Degrees Fahrenheit |
| Model Name | Stainless steel pan 10in with lid -Non toxic |
| Model number | Stainless steel pan 10inch |
| OutputCapacity | 2.5 Quarts |
| Product Care Instructions | Dishwasher Safe, Compatible with All Cooktops, Do Not Heat the Empty Cooker. Suggest Cooking with Medium-Low Heat. |
| Product Features | Oven Safe |
| Recommended Uses For Product | Frying, Pan Roasting, Pickle, Refrigerate, Sautéing, Searing, Simmer, Stew,Bake (Stove to Oven),Boil, Stir Frying |
| Shape | round |
| Special Feature | Oven Safe |
| Specific Uses For Product | Fry, Searing, Saute, Stir-fry, Omelet,Tawa,Crepe, Simmer, Stew, Boil, Bake, Roast, Braise,Pickle, Marinate, Refrigerate |

## Product Details

- **Brand:** DELARLO
- **Capacity:** 2.5 Quarts
- **Colour:** Silver
- **Compatible Devices:** Electric Coil, Gas, Smooth Surface Induction
- **Handle Material:** Stainless Steel
- **Is Oven Safe:** Yes
- **Material:** Stainless Steel
- **Maximum Temperature:** 600 Degrees Fahrenheit
- **Special Feature:** Oven Safe

## Images

![DELARLO Whole body Tri-Ply Stainless Steel 10inch Frying Pan With Lid, Oven safe induction skillet,Suitable for All Stove (Detachable Handle) - Image 1](https://m.media-amazon.com/images/I/61ng+A4oJgL.jpg)
![DELARLO Whole body Tri-Ply Stainless Steel 10inch Frying Pan With Lid, Oven safe induction skillet,Suitable for All Stove (Detachable Handle) - Image 2](https://m.media-amazon.com/images/I/71Z2jXCPZsL.jpg)
![DELARLO Whole body Tri-Ply Stainless Steel 10inch Frying Pan With Lid, Oven safe induction skillet,Suitable for All Stove (Detachable Handle) - Image 3](https://m.media-amazon.com/images/I/71+Ju3igBnL.jpg)
![DELARLO Whole body Tri-Ply Stainless Steel 10inch Frying Pan With Lid, Oven safe induction skillet,Suitable for All Stove (Detachable Handle) - Image 4](https://m.media-amazon.com/images/I/71V0seLWrjL.jpg)
![DELARLO Whole body Tri-Ply Stainless Steel 10inch Frying Pan With Lid, Oven safe induction skillet,Suitable for All Stove (Detachable Handle) - Image 5](https://m.media-amazon.com/images/I/71X1GuDiNCL.jpg)

## Questions & Answers

**Q: Can you use this pan on glass-ceramic cooking surface?**
A: Yes. I use it on mine all the time.

**Q: Does this skillet leach aluminum?**
A: I found this when I looked your question up, you may want to do more research on this.
 Precipitation-hardening stainless steel contains aluminum, copper, and titanium as alloying agents. It gets its name from the solution and aging heat treatment that it undergoes, giving these alloys a higher tensile strength than other classes.Oct 16, 2018

**Q: can you use this pan on any stovetop or just induction?**
A: Pan can be used on any stove top.

**Q: Does that lid handle get hot or it will also reamain cold?**
A: No, the handle does not get very hot.  You can handle it without any insulation.

## Customer Reviews

### ⭐⭐⭐⭐⭐ A reliable pan that stands the test of time, no forever chemicals!
*by F***X on 18 August 2026*

This has been my daily pan on a coil stove for over half a year, mostly eggs and fish with plenty of everything else mixed in. I went stainless specifically to get away from nonstick coatings, once that coating starts wearing down it has to go somewhere, and I'd rather not have PFAS in my breakfast. Bare stainless has no coating to scratch or flake into your food, the whole problem just goes away. I grabbed the no lid version to save a few bucks and it's still the same thick, high quality pan, all you lose is the glass. It's all metal too, so it's oven safe with nothing on it to melt. The handle bolts are on the outside of the pan, which is an important design choice. Pans with rivets through the wall have little bumps inside where gunk collects and rust can start, right where your food is. This one is smooth all the way across inside, nothing to trap debris or bacteria. The handle never gets hot enough to burn me even on long cooks, though a metal spatula left sitting in the pan absolutely will, you only make that mistake once. Half the negative reviews on any stainless pan are the same complaint; eggs stick, pan sucks. The key with this pan is heat. Warm it up BEFORE the food goes in, especially for eggs, give it a few minutes so the surface is properly hot, then your butter or oil, then the eggs. They cook clean. And when you're done, let the pan cool for 5 minutes, soak it for 5 to 10, and the egg residue comes off in one blanket, finishing up is super easy. The pan isn't the problem, cold pan eggs are. Mine definitely shows wear at this point. Steel wool is part of the deal if you want stainless at its best, and that plus high heat has a cost, the bottom has discolored and the cooking surface has dulled from months of scrubbing. It kind of looks dirty even fresh out of a wash, but it is clean, thats just what a pan you actually cook with looks like. No warping either, still sits dead flat on the coil after many months. For how cheap it is, this is a thick, high quality tri ply and honestly great for the money. Learn the preheat, keep steel wool around, and this pan will live in your kitchen for a decade without ever putting forever chemicals or rust into your food.

### ⭐⭐⭐⭐⭐ FEELS way more expensive
*by S***N on 4 February 2026*

This pan honestly doesnt feel like it costs $43, which is what I paid for it. It genuinely feels like a far more expensive pan. Its a pretty hefty pan, thick, and really well made. The lid is very very solid construction even that wasnt cheaped out on. There are a lot of complaints im seeing that really make no sense to me, Some people are saying the wrench doesnt match the lugnuts you have to screw in, but I was able to tighten them just fine This was literally my first ever stainless steel pan, and im not even an avid cook, but even still I havnt had any of these sticking horror stories im seeing in some reviews. I did my research, like anyone should before buying stainless, preheated properly and am making perfect omelets every single day. Also, maybe placebo maybe not but the eggs im having now using this taste far far better. Clean up was super easy, I got some bar keepers friend just in case, and when I did burn on some stains from burning peppers, that product removed those impossible to scrub off stains effortlessly, so I highly recommend investing in that as well if you buy this pan. All in all, I cant think of a single complaint when using this pan, even if I paid a hundred bucks for this pan I wouldnt be able to find any complaints, Looks great, works perfectly, this is a 10/10 product for me.

### ⭐⭐⭐⭐⭐ Great for the price
*by M***I on 4 August 2026*

Very nice for the price, heats evenly, no problem with it.

## Frequently Bought Together

- DELARLO Stainless Steel Pan丨10 Inch Skillet with Lid丨Oven Safe Up to 600℉丨Triply Stainless Steel Cookware丨Stainless Steel Pan 10 in丨Induction Compatible丨Fast Even Heat丨Large Cooking Surface
- DELARLO Whole Body Tri-Ply Stainless Steel 3 Quart Saucepan with Lid, Oven Safe 600℉, Heavy Duty Saucier Pan 3 Quart, Fast and Even Heat, Kitchen and Dining Sauce Pot, Induction Pot(Lids 300℉)
- DELARLO Tri-Ply Stainless Steel Stock Pot, 5 Quart Pot with Lid, All Stoves Safe Up to 600℉, Saving Fuel 20%, Heavy Duty, Soup Pot with lid, Kitchen Essentials Stew Pot, Fast Even Heat

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*Product available on Desertcart Senegal*
*Store origin: SN*
*Last updated: 2026-09-13*