



🍞 Elevate your home baking game to artisanal heights!
Wholefood Earth Diastatic Malt Flour is a 250g GMO-free, vegan-friendly malted barley flour designed to enhance bread baking by improving rise, texture, and crust color. Packaged in eco-conscious, resealable, fully recyclable materials, it offers professional-quality results with sustainable freshness.
| Item Weight | 250 g |
| Units | 500.0 gram |
| Brand | Wholefood Earth |
| Manufacturer | Wholefood Earth |
| Country of origin | United Kingdom |
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