--- product_id: 62809845 title: "Tramontina Signature Tri-Ply Clad Stainless Steel 8-Quart Stock Pot with Lid, Induction-Ready Pasta Pot, Dishwasher-Safe, NSF-Certified, Made in Brazil" brand: "tramontina" price: "418883CFA" currency: XOF in_stock: true reviews_count: 6 category: "Tramontina" url: https://www.desertcart.sn/products/62809845-tramontina-signature-tri-ply-clad-stainless-steel-8-quart-stock store_origin: SN region: Senegal --- # 8-quart capacity feeds 8-12 people Tri-ply clad for rapid, even heat Oven safe up to 500°F Tramontina Signature Tri-Ply Clad Stainless Steel 8-Quart Stock Pot with Lid, Induction-Ready Pasta Pot, Dishwasher-Safe, NSF-Certified, Made in Brazil **Brand:** tramontina **Price:** 418883CFA **Availability:** ✅ In Stock ## Summary > 🍳 Elevate your kitchen game with pro-level precision and style! ## Quick Answers - **What is this?** Tramontina Signature Tri-Ply Clad Stainless Steel 8-Quart Stock Pot with Lid, Induction-Ready Pasta Pot, Dishwasher-Safe, NSF-Certified, Made in Brazil by tramontina - **How much does it cost?** 418883CFA with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.sn](https://www.desertcart.sn/products/62809845-tramontina-signature-tri-ply-clad-stainless-steel-8-quart-stock) ## Best For - tramontina enthusiasts ## Why This Product - Trusted tramontina brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Induction & Oven Ready:** Seamlessly transitions from any cooktop to oven up to 500°F for versatile culinary creativity. - • **Durable & NSF-Certified:** Built tough with riveted handles and NSF certification for professional-grade reliability and safety. - • **Generous 8-Quart Capacity:** Perfectly sized to serve large gatherings or meal prep like a pro without compromise. - • **Precision Tri-Ply Heat Mastery:** Aluminum core sandwiched by 18/10 stainless steel ensures zero hotspots and flawless cooking every time. - • **Effortless Cleanup & Sleek Design:** Dishwasher safe with a mirror-polished finish that elevates your kitchen aesthetic and post-cook ease. ## Overview The Tramontina Signature 8-Quart Tri-Ply Clad Stock Pot combines professional-grade tri-ply construction with an aluminum core and 18/10 stainless steel layers for rapid, even heating. Its large capacity serves 8-12 people, making it ideal for hearty meals and batch cooking. Compatible with all cooktops including induction and oven-safe up to 500°F, it offers versatile cooking options. NSF-certified and featuring durable riveted handles plus a mirror-polished lid, this pot delivers lasting performance and easy cleanup, perfect for the modern culinary enthusiast. ## Description Experience superior cooking with the Tramontina 8-Quart Tri-Ply Clad Stainless Steel Stock Pot, designed with tri-ply construction that features an aluminum core surrounded by two layers of 18/10 stainless steel. This innovative design ensures even heat distribution, eliminating hot spots for precise cooking. Perfect for home and professional kitchens, the generous 8-quart capacity all-clad pot allows you to create large meals for 8 to 12 people, whether it’s hearty soups, rich stocks, or delicious pasta dishes. Made without PTFE/PFAS, it promotes clean cooking with an easy-release surface. The stainless steel lid seals in moisture, making it ideal for slow cooking. NSF-certified and compatible with all cooktops, this cladded pot is oven-safe up to 500°F. Its sturdy riveted handles offer extra strength for easy handling. Its sleek, mirror-polished exterior makes it great for both cooking and serving. Handwash or place it in the dishwasher for easy cleanup. Review: Incredible good value for an amazing price. - Last month I bought this pot and another pack with three more from Tramontina, and they are exactly what I was looking for. They offer good quality, 18/10 stainless steel + 3 ply, for a good price. I am very happy. Review: 8 qt stockpot - I thank you for making such an affordable and polished product. It is a sleek, unbranded (unless flipped over), premium stainless steel pot! PERFECT! This is a fully clad stainless steel pot. Not a fully stainless steel pot. Meaning there is an aluminum core inside (excellent for drastically lowering the weight and increasing thermal conductivity). Many other premium options use gimmicks like 5 ply stainless steel, meaning they sandwich layers of stainless steel into the core of the pan that will *never* touch your food, driving up cost and weight of their product. However, cheaper alternatives will just have a 'glued' on aluminum base on a solid stainless steel body. Which is actually even better for weight, but for long term durability is not good. This pot is replacing a pot I used to cook in that made it look like "Grandma is back at it in the kitchen", and as a 26 year old man, that's just embarrassing! This looks professional, like it's straight out of a Michelin star chef's kitchen. There will never be any warping if I don't go from hot to cold (such as 350-500f) under cold water. Always let these cool down thoroughly off to the side of your stove top before washing them. This 8qt stockpot doubles as a somewhat inferior version of a dutch oven (which they also make and sell under this listing) as it is oven safe up to 500f, the lid and the pot. Unlike other options that have a glass lid and cannot be put in the oven. The first thing I did when I got it was wipe it down with a baking-soda paste, as recommended by the manufacturer. Then I used hot soapy water. Then I wiped it down with vinegar. I decided to boil a 10lb sack of potatoes in it to start. 1. Peel and cut the whole bag of potatoes (discarding even slightly green or rotten ones.) 2. As you peel and cut them, store the cut ones in the pot in a quality beef-bone broth for 8g of protein per serving. 3. Backfill the pot with enough water or extra beef-bone broth to cover the potatoes. 4. Bring to a boil and then simmer with the lid on for 35 mintues. 5. Let cool for 10 minutes, and then blend with an immersion blender until smooth. 6. Transfer to the fridge (with the lid on!) to cool overnight or for 2-3 hours. 7. Remove from the fridge to freeze extra in glass jars, silicone "ice cube" molds, or portioned bags. This is a great way for me to avoid bread and still get in much needed complex carbohydrates (and collagen protein) in my diet. Without a pot like this, I can't use that recipe. Bigger pots won't fit in the fridge, smaller pots won't hold the potatoes. I will soon be using this to braise a brisket in the oven for 12 hours at 250f. (Admittedly the dutch oven version of this pot would be best). 1. Buy the lean portion of a beef brisket. 2. Simply add minimal beef broth and liquid smoke. 3. Cover the pot and let it braise (as in cook with dry heat in the oven while some moisture "rains" back down to baste the meat). 4. Let it rest an hour. The mix of dry heat and moisture retention will create the most tender, well seasoned meat you've ever tasted, all without spending hundreds on a dedicated smoker to sit in your yard unused half of the year. You can even use a pot like this to air-fry bacon for a whole family. 1. Stack wire racks to the pot and layer bacon on each wire rack. 2. Air fry in the regular even at 375f until the fat is rendered and the bacon is crispy. The beauty of this recipe is how the high walls of the pot stops the "splatter" of the fat all over your stovetop. The number one culprit of a dirty cooking space! Beautiful pot. Don't hesitate to buy this one. ## Features - Tri-Ply clad construction (18/10 stainless steel, aluminum core, magnetic stainless steel) for quick and even heat distribution, without hotspots - Precision cast riveted handle and mirror-polished stainless-steel lid - Compatible with all cooktops, including induction; Oven safe up to 500°F - NSF-Certified - UPC-016017101173 ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B00JAQ9CX6 | | Best Sellers Rank | 215,067 in Home & Kitchen ( See Top 100 in Home & Kitchen ) 179 in Pot & Pan Sets | | Brand | Tramontina | | Brand Name | Tramontina | | Capacity | 8 quarts | | Coating Description | Stainless Steel | | Colour | Silver | | Customer Reviews | 4.7 out of 5 stars 268 Reviews | | Finish Type | Stainless,Stainless Steel | | Finish type | Stainless , Stainless Steel | | Global Trade Identification Number | 00016017101173 | | Heat Distribution | Even Heat Distribution | | Included Components | Lid | | Is Oven Safe | Yes | | Is Suitable For Stovetop | Yes | | Item Dimensions D x W x H | 22.9D x 32.4W x 24.8H centimetres | | Item Type Name | Stock Pot | | Item Weight | 1200 Grams | | Manufacturer | Tramontina | | Manufacturer Part Number | 80116/041DS | | Manufacturer Warranty Description | Lifetime warranty. | | Material | Stainless Steel | | Material Type | Stainless Steel | | Model Number | 80116/041DS | | Number of Items | 1 | | Number of Packs | 1 | | Pot Purpose | make broth | | Product dimensions | 22.9D x 32.4W x 24.8H centimetres | | Size | 7.6 Litres | | UPC | 782273634488 735343049149 793842586299 016017101173 | | Unit Count | 1.0 count | | With Lid | Yes | ## Product Details - **Brand:** Tramontina - **Capacity:** 8 quarts - **Coating description:** Stainless Steel - **Colour:** Silver - **Finish type:** Stainless,Stainless Steel - **Is oven safe:** Yes - **Item weight:** 1200 Grams - **Manufacturer:** Tramontina USA, Inc. - **Material:** Stainless Steel - **Product dimensions:** 22.9D x 32.4W x 24.8H centimetres ## Images ![Tramontina Signature Tri-Ply Clad Stainless Steel 8-Quart Stock Pot with Lid, Induction-Ready Pasta Pot, Dishwasher-Safe, NSF-Certified, Made in Brazil - Image 1](https://m.media-amazon.com/images/I/71EIxaP+5ZS.jpg) ![Tramontina Signature Tri-Ply Clad Stainless Steel 8-Quart Stock Pot with Lid, Induction-Ready Pasta Pot, Dishwasher-Safe, NSF-Certified, Made in Brazil - Image 2](https://m.media-amazon.com/images/I/61zNHAtZWsS.jpg) ![Tramontina Signature Tri-Ply Clad Stainless Steel 8-Quart Stock Pot with Lid, Induction-Ready Pasta Pot, Dishwasher-Safe, NSF-Certified, Made in Brazil - Image 3](https://m.media-amazon.com/images/I/81-UjqLHYwS.jpg) ![Tramontina Signature Tri-Ply Clad Stainless Steel 8-Quart Stock Pot with Lid, Induction-Ready Pasta Pot, Dishwasher-Safe, NSF-Certified, Made in Brazil - Image 4](https://m.media-amazon.com/images/I/819QBq+2ByL.jpg) ![Tramontina Signature Tri-Ply Clad Stainless Steel 8-Quart Stock Pot with Lid, Induction-Ready Pasta Pot, Dishwasher-Safe, NSF-Certified, Made in Brazil - Image 5](https://m.media-amazon.com/images/I/71jpYei3j4L.jpg) ## Available Options This product comes in different **Pattern, Size, Style** options. ## Questions & Answers **Q: Difference between this and the other tri-ply 8 quart pot (80116/038DS) besides the lids?** A: The Tramontina 80116/038DS has a glass lid and the 80116/041DS has a stainless steel lid and the handles are a different style. These are the only differences. Please do not hesitate to contact us at help.tusa@tramontina.com for further assistance. Thank you very much for your inquiry! Tramontina Customer Service **Q: What is the exact inner diameter of the 8 quart stock pot? Thank you!** A: 9 1/2 inches **Q: is this tri ply all the way to the top?** A: Yes it is and it is fantastic! No not spots at all. I can't say enough about the quality of this product! **Q: Is this two pots and two lids?** A: This item (80116/041DS) is only for one stock pot and lid. The Amazon page references "2 New" - which means that they have 2 new sellers for this item - providing you with an option of whom you may purchase from. ## Customer Reviews ### ⭐⭐⭐⭐⭐ Incredible good value for an amazing price. *by S***. on 22 February 2026* Last month I bought this pot and another pack with three more from Tramontina, and they are exactly what I was looking for. They offer good quality, 18/10 stainless steel + 3 ply, for a good price. I am very happy. ### ⭐⭐⭐⭐⭐ 8 qt stockpot *by A***L on 9 January 2026* I thank you for making such an affordable and polished product. It is a sleek, unbranded (unless flipped over), premium stainless steel pot! PERFECT! This is a fully clad stainless steel pot. Not a fully stainless steel pot. Meaning there is an aluminum core inside (excellent for drastically lowering the weight and increasing thermal conductivity). Many other premium options use gimmicks like 5 ply stainless steel, meaning they sandwich layers of stainless steel into the core of the pan that will *never* touch your food, driving up cost and weight of their product. However, cheaper alternatives will just have a 'glued' on aluminum base on a solid stainless steel body. Which is actually even better for weight, but for long term durability is not good. This pot is replacing a pot I used to cook in that made it look like "Grandma is back at it in the kitchen", and as a 26 year old man, that's just embarrassing! This looks professional, like it's straight out of a Michelin star chef's kitchen. There will never be any warping if I don't go from hot to cold (such as 350-500f) under cold water. Always let these cool down thoroughly off to the side of your stove top before washing them. This 8qt stockpot doubles as a somewhat inferior version of a dutch oven (which they also make and sell under this listing) as it is oven safe up to 500f, the lid and the pot. Unlike other options that have a glass lid and cannot be put in the oven. The first thing I did when I got it was wipe it down with a baking-soda paste, as recommended by the manufacturer. Then I used hot soapy water. Then I wiped it down with vinegar. I decided to boil a 10lb sack of potatoes in it to start. 1. Peel and cut the whole bag of potatoes (discarding even slightly green or rotten ones.) 2. As you peel and cut them, store the cut ones in the pot in a quality beef-bone broth for 8g of protein per serving. 3. Backfill the pot with enough water or extra beef-bone broth to cover the potatoes. 4. Bring to a boil and then simmer with the lid on for 35 mintues. 5. Let cool for 10 minutes, and then blend with an immersion blender until smooth. 6. Transfer to the fridge (with the lid on!) to cool overnight or for 2-3 hours. 7. Remove from the fridge to freeze extra in glass jars, silicone "ice cube" molds, or portioned bags. This is a great way for me to avoid bread and still get in much needed complex carbohydrates (and collagen protein) in my diet. Without a pot like this, I can't use that recipe. Bigger pots won't fit in the fridge, smaller pots won't hold the potatoes. I will soon be using this to braise a brisket in the oven for 12 hours at 250f. (Admittedly the dutch oven version of this pot would be best). 1. Buy the lean portion of a beef brisket. 2. Simply add minimal beef broth and liquid smoke. 3. Cover the pot and let it braise (as in cook with dry heat in the oven while some moisture "rains" back down to baste the meat). 4. Let it rest an hour. The mix of dry heat and moisture retention will create the most tender, well seasoned meat you've ever tasted, all without spending hundreds on a dedicated smoker to sit in your yard unused half of the year. You can even use a pot like this to air-fry bacon for a whole family. 1. Stack wire racks to the pot and layer bacon on each wire rack. 2. Air fry in the regular even at 375f until the fat is rendered and the bacon is crispy. The beauty of this recipe is how the high walls of the pot stops the "splatter" of the fat all over your stovetop. The number one culprit of a dirty cooking space! Beautiful pot. Don't hesitate to buy this one. ### ⭐⭐⭐⭐⭐ Great, well-made pot! *by C***Q on 1 May 2026* I use this pot primarily for making pasta. It’s just the right size. It’s not extremely heavy when filled with water. The handles stay cool to the touch. It’s easy to clean. It heats up quickly and retains heat so you can turn down the heat after getting the pot to boil. I have a couple of all clad pots, and while they’re great I think Tramontina performs just as well at a fraction of the cost. I couldn’t justify paying $300.00 for a stock pot that I’m going to use primarily to boil water for pasta noodles when this pot works just as well, and cost me $58.78! ## Frequently Bought Together - Tramontina Tri-Ply Clad Stainless Steel 8-Quart Stock Pot with Lid, Induction-Ready Pasta Pot, Dishwasher-Safe, NSF-Certified, Made in Brazil - Tramontina Professional 8-Inch Non Stick Small Frying Pan, Heavy-Gauge Aluminum Skillet with Reinforced Nonstick Coating, Red Handle, Dishwasher and Oven Safe - Tramontina 12-Inch Non Stick Large Frying Pan, Tri-Ply Base Stainless Steel Skillet with Reinforced Nonstick Coating, Dishwasher and Oven Safe --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.sn/products/62809845-tramontina-signature-tri-ply-clad-stainless-steel-8-quart-stock](https://www.desertcart.sn/products/62809845-tramontina-signature-tri-ply-clad-stainless-steel-8-quart-stock) --- *Product available on Desertcart Senegal* *Store origin: SN* *Last updated: 2026-11-05*