Teewe Carbon Steel Wok, 13" Woks & Stir-fry Pans Nonstick with Lid | Pre-Seasoned Flat Bottom Chinese Wok, Wok Pan with Spatula and Dish Brush for Induction, Electric, Gas, All Stoves

Works really well! Cooks great! I prepared a large batch of Chinese fried rice and it handled the large amount. It maintains heat really well.I also stir fried green beans and shiitake mushrooms in it with a homemade stir fry sauce and it blistered my green beans beautifully!The non-stick is very good, cleans SUPER easy.

A PHENOMENAL Purchase! The First Pan I Ordered Arrived With A Slight Dent In The Lid. I Exchanged It With NO Issues Whatsoever. Got The New Pan In No Time. Pan Feels Sturdy Not Flimsy At All. Heats Evenly And Stays HOT, Which Allows Me To Make Restaurant Quality Dishes At Home. Afterwards It Cleans Up Just As Easily. Have Had It For Nearly A Year And It Still Looks And Works Like New! Highly Recommend!

Wonderful wok. Light weight, heats quickly and evenly. I chose this one because it came with a lid and the brush and spatula are added bonuses.Highly recommend.

When you are cooking daily with these nonstick pans, they usually don't last a couple of months, I used this practically daily for a year, really good, this is the second one I bought. My son scraped the old one with a metal spoon and that made it a bit of a pita in a small area.. I am basically getting rid of that annoyance, but could have kept going.. Do as instructions says, don't dishwash, use the brush/sponge or just rinse and never turn temp higher than medium heat, it will last. I literally just leave this on my gas stove and cook EVERYTHING in it, eggs, omelette's and of course chinese food.

Well built. Works great

I was looking for a new wok to replace my old one. My old wok is 14” and also non stick. Although the wok is still in good condition the nonstick did wear out to some degree.It was a toss up for the Teewe wok verses one from a well known department store. My decision was based on reviews with less negative reviews. I’m not too picky about brands.I received the wok a couple of weeks ago. It is smaller than my old one but that’s ok. The wok looked pretty nice when I took it out of the box. I like the fact that it is already seasoned, came with a lid, spatula , scrubber brush, and extra screw. I don’t know what the extra screw is for.I like the wok, it really is nonstick. You don’t have to use a lot of oil. The first time I used the wok I was browning tofu. I didn’t put too much oil but not that much to deep fry. I found that I could have used even less oil. The second time I used the wok I stir fried shrimp, onions, zucchini and ground beef all separately. This time I used very little oil. Surprisingly I was able to stir fry all the ingredients with the small amount of oil I used. Everything cooked pretty evenly. This wok is truly nonstick. Nothing stuck at all and using the spatula made it easier to stir the food. I didn’t have one of these. I liked using it more than a wooden spoon or other utensils.I have tendinitis so the wok is too heavy for me to lift with one hand. It would be nice if the wok had a second handle on the opposite side. My old wok has one and it helps to be able to pour the food out without struggling. I didn’t use the lid but will try steaming something next time.The wok was easy to clean and not too much scrubbing. I like this wok, it was a great choice. I read a lot of the reviews before I placed my order. Unfortunately some people had bad experiences with the nonstick peeling and complaints that the wok is not carbon steel. Since I just got my wok I’ll have to see if any problems will arise. Right now I’m very happy with the wok.

Just recently received this. I have not gotten to use it yet but I am impressed with the quality and the fact that it comes with a spatula and a brush for cleaning it. Will get to use it today for the first time. Impressed with quality for price.

Lovely lightweight wok.This is a perfect size for making Asian inspired dishes and more. With its nonstick surface, it's easy to use and easy to hand wash.Just don't put the spatula in the dishwasher. It'll strip the finish from the handle.

This wok is exactly what I was looking for. The carbon steel material distributes heat beautifully, giving that perfect sear to veggies and meats. It’s well-built, comfortable to hold, and performs like a professional kitchen tool. Definitely worth 5 stars!

Compre un sarten de hierro fundido esmaltado y les puedo decir que tooodo se pega y es muy pequeño mi marido hacia desastres en la cocina y era difícil para el. Así seguí buscando y encontré este maravilloso Wok de acero al carbón. Ahora mi marido es el hombre más feliz ya que puede hacer de todo, nada se pega y tiene un excelente tamaño, también es ligero. Lo compre confiando el la buenas recomendaciones y no me arrepiento. Es la mejor compra de este tipo de sartenes qué he hecho.

I used the wok and honestly it’s the best I found in non stick one . The spatula is good to stir and the brunch is perfect & easy to clean The pan! And for the price is a very good buye!

This is a great wok. Easy to clean, heats up quickly and nice that it comes with a silicone spatula, cleaning brush and nice fitting lid. Have used it several times for various stir fry and Thai dishes and it's really made a difference in the overall final results. Good value for the price.

Wok worked fine in a couple uses, non-stick performed better than my Teflon coated fry pan. But the lid quality was not so satisfied as a rust spot created by missed coating due to an unproperly cleaned metal bur on lid surface. Will update after a few months to see if the non-stick performance will deteriorate.After 11 months' frequent use: color changed a bit on the bottom of the wok, but the non-stick performance hasn't visibly deteriorated.