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๐ธ Unlock the secret spice of Japanโtaste the tradition, feel the vibe!
MISHIMA Yukari Gyomuyo Rice Seasoning is a premium 150g powder made from authentic Japanese purple shiso (perilla) leaves blended with salt and sugar. This traditional furikake seasoning adds a distinctive tangy umami flavor to rice, pasta, salads, and a variety of dishes, enhancing aroma and taste with every sprinkle. Packaged for freshness and versatility, itโs a must-have for food enthusiasts seeking to elevate everyday meals with a genuine taste of Japan.
| Package Dimensions | 22.6 x 16 x 3.3 cm; 150 g |
| Weight | 150 g |
| Units | 150.0 Grams |
| Storage Instructions | Store in a cool dark place. |
| Manufacturer contact | Mishima |
| Country of origin | Japan |
| Brand | MISHIMA |
| Cuisine | Japanese |
| Format | Powder |
| Speciality | Umami |
| Package Information | Bag |
| Manufacturer | Mishima |
| Country of origin | Japan |
N**K
Delicious!
I enjoyed the taste and am loving it.
N**U
Sour, salty and deliciousโperfect for onigiri rice balls!
Known affectionately in our house as 'purple stuff' this rice seasoning is sour, salty and delicious. A little goes a long way, so this packet will last you for ages.
N**B
Great with rice and tofu
Love this product. Since I no longer live in Japan, I havenโt been able to find this product anywhere else other than London so Iโm very happy.
N**V
Tastes great
Great for rice and you just need a little bit so it will last me a long time. Really interesting taste
E**A
Yum
Very tasty but high priced
M**I
Excellent
My favourite. Delicious ๐
P**I
It's yummmmm
Fabulous sprinkled on plain rice!
D**
Good
As expected
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