Valley of Tea Lemon Verbena Organic Herbal - Handpicked Cedron Loose Leaf - Luisa Verveine or Luiza Leaves - Cedron Herb Dried Lemon Verberna Lemon Verbena Leaves Lemon Leaves

Bon produit meilleures que les poches déjà fait qui son a moitié pleine

Thé verveine citronnée de grande qualité. Tél que dans le descriptif

I purchased this Verbena tea having initially tasted it in Portugal and Morocco where it was presented in it's natural, undried state, straight off the plant itself. I was extremely impressed by the high quality of this produce and found it full of flavour and just as delicious as I had experienced before...I like it so much that I have just placed another order and will continue to do so. I would thoroughly recommend 'Valley of Tea''s Verbena tea.

Una Tisana fantastica, mi ricorda la mia mamma quando me la faceva, in Italia non si trova facilmente invece in Franci ai tutti i supermercati

I added Lemon Verbena to my herb garden for the first time this year and absolutely fell in love with making Lemon Verbena tea!As we're moving into the winter season, I have brought my plant indoors and hoping to keep it going until spring but my consumption rate has quickly outpaced the volume I've been able to harvest from my own plant.This product is very good, the physical qualities of the leaves you get are that they are whole leaves, there is some amount of bare stems which I suppose is to be expected from a product that is no doubt mechanically processed to some extent, but you can tell it is very minimally processed really - this product arrived looking pretty much just like when I harvest and dry my own leaves.This plant has a lot of tough stems which are very difficult to entirely separate from the leafy parts and that is just part of the plant which I've come to accept in dealing with my home grown leaves. Since I use it primarily for tea anyway it really doesn't matter that there are stems in it, it's not like I'm going to be eating them.I did some extent of my own processing once I received this product, trying to remove the largest stems that I could and crush the leaves somewhat in my mortar and pestle.The scent of the leaves is wonderfully lemony, as you would expect.The leaves are not quite as "green" as home grown and harvested; but I guess that is to be expected in any commercially purchased herbs, they will never be as fresh as from your own garden.There were a few very brown leaves in the batch, which also happens with home grown, just pick them out.Brews a nice looking tea, and the taste I have to admit is a little milder than using more fresh herbs; but still has a nice lemony flavor that doesn't require any sweetener and has a mild astringent aftertaste.