LIZZQ Premium Pellet Smoker Tube 12" (Set of 2) 5 Hours of Billowing Smoke

These pellet smoker tubes work well and are easy to use. Each one gives me around five hours of smoke, which is plenty for most cooks. They light easily, stay lit, and put out a nice steady smoke. I actually cut one of mine in half so I could pack it tighter for a shorter burn, about two and a half hours, since that is all I usually need for smoking fish. That is just something I did for myself. The stainless steel feels solid and they stay in place because of the hexagon shape. Overall, a good set that does exactly what it should.

Had to try it out immediately.Filled it with apple wood smoker pellets and lit it with a small propane torch.Worked great!Tip: Heat the tube at the top on all six sides in addition to "from above" - see image. This really helps getting the flame started! If you don't need it to burn out completely, wrap it tightly in thick tin foil to extinguish it, let it cool and empty it out to sort the pellets from the ashes.Had a small ~ 3-4 lbs pork loin roast that I had larded with herbs/garlic/ground white pepper/salt and let dry overnight in the fridge.Put it on the top shelf in the grill - NO burners lit!The roast was smoked for 1 hour and did not reach more than ~72 F from the fridge temp, and was then cooked in a 325 F oven until 125 F. After pulling it from the oven, it slowly reached 145 F and ready to eat!Yum...Compatibility: Used in a Weber 2-burner gas grill - works great. Will expand on this, building a small "smoke house" to see and learn about smoking, primarily later this fall when it is cooler outside.Easy of use: If you light is as I described, it burns fine.Ease of cleaning: To clean, just dump the ashes and residual pellets (if any) and shake it out.Enjoyment: had to sit and watch it, since it was the first time I used it!Durability: seems OK, it is blueing from the heat, but that was fully expectedRecommended? Yes... absolutely.

This has been a great product. It has worked with any issues and has put out extra smoke.

The LIZZQ 12x2 stainless steel pellet smoker tubes are well-regarded for their robust construction and thoughtful design. Made from durable 304 stainless steel, these tubes are built to last and resist warping, even after repeated use at high temperatures. The hexagonal shape is a standout feature, preventing the tube from rolling around on your grill or smoker and ensuring even smoke diffusion for balanced flavor.Ease of UseUsing the LIZZQ smoker tube is straightforward: simply fill the tube with your preferred wood pellets, light one end with a torch, let it burn for five to ten minutes, then blow out the flame to start the smoking process. The tube works with any grill—gas, electric, or charcoal—and is suitable for both hot and cold smoking, making it a versatile accessory for any barbecue setup.Performance and Smoke DurationOne of the tube’s key strengths is its ability to produce up to five hours of continuous smoke on a single fill, which is ideal for longer smoking sessions or when cold smoking delicate foods like fish, cheese, or nuts. The smoke output is consistent and substantial, imparting a noticeable smoky aroma and flavor to whatever you’re preparing.My first time cold smoking salmon...For my first attempt at cold smoking salmon, the LIZZQ tube made the process remarkably simple and effective. After curing the salmon, I loaded one of the tubes with wood pellets (mixed Kirkland pellets from Costco), lit it as directed, and placed it in my grill, keeping the temperature low to maintain a true cold smoke. The tube produced a steady stream of smoke for the full five hours, infusing the salmon with a deep, rich smoky flavor that was far superior to any store-bought smoked salmon I’ve tried.When finished, the salmon had a pronounced yet balanced smoky aroma and taste, with the smoke flavor permeating throughout the fillet rather than just on the surface. The result was impressive—moist, flavorful, and with that classic smoked texture and color. The tube’s performance exceeded expectations, making the entire cold smoking process approachable and successful, even for a first-timer.

Adds lots of good smoke to my grill

Great product at a very affordable price. I have a pellet grill which, as other owners know, doesn't put out a lot of smoke depending on temperature settings. For my first smoke using this smoke tube, I was thrilled with the results. It burned for nearly 5 hours, which is all that is needed. As long as you don't put it near the temperature probe, it doesn't affect temperature in the cooking chamber enough to affect your results.The shape is great. With the flat surfaces you don't have to worry about it rolling on the cooking grate when you set it down, so no issues with pellets falling out. The metal is rust resistant so when I'm not cooking, I just let it sit inside the grill until next time.Definitely recommend this product.

I used to smoke in a drum smoker and it was fantastic. Just light it with wood chips in the charcoal and walk away. I loved the smoky flavor in brisket, butts or chicken but I grew tired of emptying ash pans and the sooty dust of the charcoal, or waiting for the charcoal chimney to fire up. So I bought a pellet grill thinking I could just fire the thing up with some hickory or pecan chips and have some tasty smoked fare at the end of the day.Boy, was I disappointed with the quality of the food coming off that insanely expensive grill. Perfectly cooked but without a whiff of the smokey goodness I associate with good BBQ. So, for most of this summer I left the grill covered and went back to my trusty drum smoker. Then, my neighbor, also a pellet grill owner, gifted me a LizzQ smoke tube and showed me how to use it.Wow. Game changer. Simply pack the tube with pellets and light it and you'll have smoke for hours! I normally only smoke Boston butts for the first three or four hours during a long cook as I don't think they absorb smoke much after that time. After some experimentation, I learned how to pack the smoke tube to give me just the right of smoke for the right amount of time. These tubes are very well built being constructed from 304 stainless steel and their hexagonal shape lets you move them around inside your grill to direct the smoke flow without worrying about it rolling around. If pellet grill manufacturers were smart they'd include a LizzQ smoke tube with every grill.Ooh, I almost forgot. This tube will let you cold smoke cheese. That's something I'd never tried before, but let me tell you, there's few things better than smoked cheese on a cheese burger.These tubes are cheap and I swear they'll revolutionize how you BBQ on your pellet grill. Buy one.

Work well! Built tough!

These are awesome for smoked cheese and other cold smoke items

terrific product

tres solide

Works fantastic! Love it and recommend it!

Bought these to put in my smoker and BBQ to add extra smoke. I like my smoker but the smoke flavour isn't enough from the pellets - this provides for a longer smoke when temperatures get higher to cook. Would 100% purchase again.