Organic Monk Fruit Sweetener, 125g (4.41oz) 400 Servings, No Fillers Pure USDA Organic Monk Fruit Extract Powder with No Aftertaste, Zero Calorie & Zero Carbs, Keto & Paleo Friendly,

not so good

This is pure monk fruit sugar in powder form and it lasts a long time because you only need 1/8 of a teaspoon! That 1/8 of a teaspoon tastes as sweet as if I had used a teaspoon of regular sugar. Tastes great- no after taste and completely natural. It does not enter your bloodstream - it goes out in the urine - research it and you’ll see. Worth every penny. Great in my coffee and teas. It’s a keeper for this Pre-diabetic!

Sweeter than sugar, last a long time, mixes well, no after taste. and I know it’s healthy.

Diabetic, so I've long been trying to cut back on sugar in my coffee. It's been a struggle, but I'm finally down to almost or completely sugar free coffee. Thing is, I enjoy that bit of sweetness, it takes the edge off and can make lesser coffee much more tolerable. I've tried and hated most artificial sweeteners in the past, but in yet another effort to replace it, I decided to try monkfruit. However, everything I found said it generally contains erythritol, which isn't as natural or 'in the raw' as I'd like for something I'm using daily. Thus began my journey of searching out an erythritol free monkfruit sweetener that wouldn't steal my wallet. This is the culmination of that search, and whats more, though it used to not be USDA approved, per reviews, it is now! There is a definite flavor to the sweetener, but no worse than any other sugar alternative I've used. The powder itself is very fine, be careful when first opening and locating the measuring spoon that's inside, you will get slammed if you breath in the dust that WILL puff out. It's crazy sweet. I use a bit less than half of the measuring spoon in an 8-10 oz cup of coffee. Typically at that amount, I barely notice any flavor, just the sweetness, and it's the equivalent of about 1/2-1 tsp of sugar. I believe the bag says one tsp sugar is same as 1/8 tsp of monkfruit (which is what the included spoon is) but I'd say half is closer. Cost is obviously way higher than a bag of sugar so it may be scaring you a bit, but remember at this potency, you're getting hundreds of cups of coffee out of one bag. I've had this for a few months now at least, and I still have an 8 oz ball jar (volume, not weight) of this waiting, and another oz maybe in the other jar. Granted I don't always use it or might not make coffee every night, but I'd say an average of half a spoonful 5 nights a week is about right. The cost will balance itself, I promise you. I don't know how this serves as a replacement in baking or cooking, I have not used it outside of coffee/drinks. As I understand it should work, but with the difference in dry ingredient volume I believe you need to account for that in the amount of liquid added.

A great alternative to stevia. It tastes great and I absolutely love having it in my morning coffee. I will be ordering it again!