YAMASAN KYOTO UJI Japanese Natto Fermented Soybean Powder, 1.76oz

I put this in my coffee. It doesn't blend good. And one packet doesn't last a month if you use 1 tsp. A day as directed. I do like it anyway, just wish it lasted for one month because of cost.

Easy to use, no bad smell, no bad taste, like to mix with honey add to Greek yogurt, and fruit, no texture like this.

Very convenient instead of buying a lot of nattos. Not cost effective but easy to use for anything like miso soup (still smells of natto so if you don’t like the smell, don’t buy this). I would buy them again.

Very small bag, but a little powder goes a long way. It doesn't have much taste but is apparently healthy.

First time making natto and they came out perfect. Actually better than the store bought natto beans. Otherwise I just eat it. The serving seems like a lot but I like that there are no additives.

I was amazed at the tiny size of the bag for the price. The taste of the product is subtle and fine. But in using any product, how do we know if it's really working? I did want to try this natto form in freeze dried. I have previously made my own fermented natto and have eated purchased natto, but never freeze dried. Lesson learned-- I'll be checking size more closely in future before placing orders. This natto is totally taste acceptable and subtle compared to fermented solid stringy natto! One doesn't notice any natto flavor or taste or odor. Just not value for money for me so I would not purchase again. 33 servings per bag would be 60 cents a serving; Not sure I can get that many servings from my bag.

The worst item i ever bought in my life!! This os not possibly made for human conception. The most disgusting taste I’ve ever had and I’m pretty tough with taste whether it’s bitter, sour, salty, but not this one!! Sorry!! Elizabeth

Healthy and delicious