– Nonstick Deep Frying Pan Skillet, 26cm Saute Pan with Lid, Stay-cool Handle, Chef Pan Healthy Stone Cookware Cooking Pan, Induction Compatible

This is my initial reaction when I opened the box: I don't think anyone should get the 26cm, I returned it without opening the box because it looked too small! so I got the 28 cm as the 30 cm was not available, and now that I saw the base is not as thick, I am glad I didn't get the 30 cm version. The packaging is amazing! That how it should be, well packed and protected, the box fell down at some point during the delivery and hit exactly on one of the corner BUT the content staid protected. Initially, even before I purchased it, I hated the handle, but then before I write this... I type this review, I read the description and saw it is made of Bakelite plastic which when I googled it, it looked like a very good choice, but, I am afraid it get sticky because it feels velvety!!! it is not similar to typical heat resistant black plastic used on most cookwares! and I have a feeling it will get sticky and rubbery...Time will tell! The cooking surface for the 28cm ( is about 24 cm. To save you time, during my research in finding the perfect Saute pan or deep frying pan I found out that -3 or -4 cm from the top part diameter will get you the cooking surface diameter. so if 30 cm then 30-4= 26cm They do include a screw driver to install the handle, that is a plus. and it is a decent screw driver. I wish if the base is tad bit thicker to spread the heat evenly with smaller stove head, but it is not too thin. Now, I will go and give a bad review of a "stainless steel" splatter guard that rusted even before I use it! I washed it, and hang in a slope but a bit of water stuck in the middle and rust formed!

Good quality and worth for the price 👍 Just make sure you will use a wood or silicon spatulas. Don't settle for less if you find a cheap one but not a good quality money worth.

Satisfied with this product

Very good so far

Very good

It’s very good, but at my second use, (might be) my mistake, i use the iron spatula to cook and it causes scratches on the pan. Better to you all use the wooden spatula to cook on this kind of material.

The most reliable and so far the best buy when it comes to cooking pots/pans. It's just heavy especially when washing, but otherwise it's perfect to use. Highly recommended.

It's the best