Meal Prep Storage Kit – 15 Reusable, Degradable Leakproof Freezer Bags, Baggy Rack & 20 Strong Labels | BPA-Free, Multipurpose Food Storage Solution

Easy to order, arrived on time. Brilliant product so quick to use, with 3 different sizes. Reusable and so thick so fear of tearing.

Easy to fill, close and clean. Good sizes for 2,3 or 4 portions.

Good range of sizes, sturdy thick bags which won’t rip easily, great for storing food in the freezer. Easy to use with the bag holder kit to keep the pouch open while filling it. Unfortunately they do seem to stain easily with ingredients such as turmeric, but this doesn’t affect their function

These are fantastic and work. Easy to clean too

perfect for saving ready cooked meals or leftovers! stack well in freezer and easy to see through to identify contents. will buy more and plan to make more freezable recipes!

Good bags just a shame how small the xl bags are

Great bags. Safe knowing that they are BPA free. Three useful sizes. Seal really well. No leals. Great for using in freezer- veg, meat fish. Good value.

ORIGINAL REVIEW: These are fantastic! A bit finicky to wash and dry, but SO worth the bother given that they actually do what they say: no leaks and no smells! I have confirmed this by using them to store homemade soup that makes the whole fridge unit reek in my other "airtight" glass dishes which have seriously let me down. Today I tested these with some hardboiled eggs, which are notorious for their impossible to contain sulfur fumes. No smell when I open the fridge door! Yep, I'm sold! Just bought another pack of 6. I think they definitely keep meat and cheese longer than those resealable packs they come in, and they definitely out perform every brand of regular food storage bags that I've tried. We handwash our dishes anyway, so I just dunk these in hot soapy water, and shove the sponge around inside. I try not to put pressure on the seams, just in case. Then I hang the wet bag over prongs on my baby bottle drying rack so air can get inside while it's drying. Any remaining drops can be hit with a clean dish towel. Without my prongs, it's annoying trying to find a way to keep them propped open, so washing mass amounts of these at once would mean you need to hand dry. I am a bit paranoid about mold or other non nice growth, as hubby and I have moody guts already-- don't need any microscopic nasties in our food storage containers making us sick. But so far so good, and did I mention no smells?? Hubby has a nose like a bloodhound so it's really great for him to not be bombarded with aromas when he opens the fridge or freezer. I was worried about the size on these, but I can easily fit 2 servings of soup in the smaller ones, so that's fine for us. Lumpy stuff like tortellinis is more challenging, so with stiff stuff like that I think you might want a bag that has a flat bottom unless you're just packing a few. These are flat on all sides. To fill them with liquids, I hold their tops open around a canning funnel. Don't plan on standing them up by themselves, bc these aren't designed for that. But neither are most storage bags, so who cares? NO SMELLS, people. And after storing very garlicky foods, there were no smells after washing them, either. Love it when sellers are actually honest about what their products can do. If you can't already tell, I'd definitely recommend these. UPDATE: Several washings later, I'm sad to report that these actually do retain the smell of garlic, as well as stains from certain foods. While I feel this is reasonable given how pervasive garlic and certain colours can be (such as turmeric), it does dampen my enthusiasm quite a bit. Now I'll have to have dedicated ones for garlicky contents and others for non-garlic. So these aren't quite as fabulous as they seemed at first. And as I mentioned, the lack of a square bottom makes these rather useless for holding bulky items (like frozen broccoli). But that said, I do expect they will continue to keep smells IN, which means they will help keep the fridge odour free. For that, I still think these are very valuable. Since we eat a lot of garlic, I don't feel it's a big deal to have some dedicated for that purpose, but once stained, they certainly don't look clean, so I have to fight the urge to keep trying to scrub them. I plan to keep my eye out for a better alternative, if one exists.