🍹 Unlock the tropical secret everyone’s craving—taste the island vibe before it’s gone!
This 5KG pack of fresh soursop (aka graviola or guanabana) is sourced from premium farms in Sri Lanka and St Lucia, prized for their sweeter flavor and lower fiber content. The fruit offers a unique tropical taste combining strawberry, pineapple, citrus, coconut, and banana notes. Naturally ripening at room temperature, it can be refrigerated for 5-7 days once soft and ripe. Rich in Vitamin C and free from artificial additives, this exotic fruit is perfect for health-conscious millennials seeking fresh, flavorful superfoods to elevate their diet and social feed.
| - Saturates | 0.1g g |
| - Sugars | 14g g |
| ASIN | B0CJ3DHBTJ |
| Best Sellers Rank | 388,642 in Grocery ( See Top 100 in Grocery ) 6 in Fresh Star Fruit |
| Brand | My Exotic Fruit |
| Carbohydrate | 17g g |
| Country of origin | Sri Lanka |
| Country of origin of primary ingredient(s) | Sri Lanka |
| Date First Available | 14 Sept. 2023 |
| Fat | 0.3g g |
| Format | Fresh |
| Item Weight | 5 kg |
| LocationProducedIn of primary ingredient(s) | Sri Lanka |
| Manufacturer | My Exotic Fruit |
| Product Name | Fresh fruit |
| Serving Size | 100 g |
| Speciality | Free Range, No Artificial Colours, No Artificial Flavour, No Genetic Engineering, Organic |
| Storage Instructions | Soursop must be kept at room temperature or warmer to ripen. Once the fruit is ripe (soft all over), you must then store in the refrigerator for around 5-7 days. |
| Taste | The flavour of the soursop fruit has been described as a combination of strawberry and pineapple, with citrus flavour notes contrasting with an underlying creamy texture reminiscent of coconut and banana. |
| Units | 5000 Grams |
| Use By Recommendation | Once ripe (soft all over) |
| Vitamin C | 34% milligrams |
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