VEVOR Pizza Steel, 13.5" x 10" x 1/4" Pizza Steel Plate for Oven, Pre-Seasoned Carbon Steel Pizza Baking Stone with 20X Higher Conductivity, Heavy Duty Pizza Pan for Outdoor Grill, Indoor Oven

Love this steel! Its very heavy(30lbs). Makes beautiful neopolitan style pizzas in my oven at 550°. 6 minutes and done. Preheats much faster than a stone and no worries about cracking it. Cleanup is eaay. just scrape it off and oil if rust spots appear. I use at least once a week.

This is a great alternative to using a pizza stone. It's especially good for making thin pizza crusts crispy, and it's much easier to clean than a pizza stone. This pizza plate retains almost all of the oven heat, even after the oven heat has been lowered. It's a great cooking tool to have if you make your own pizza, but works just as well if you throw a frozen pizza on it. I highly recommend this product.

This is a must have for cooking home made pizza in a conventional oven. We were using a pizza stone that finally cracked after 20 years of use. This new pizza steel is heavy, but fits in our oven perfectly (GE Monogram). It works very well to heat of up the pizza crust evenly, and retains heat for mutiple pies. It is very easy to clean, with just a quick wipe off after using (and cooling off). We can even bake 2 smaller pies with this size steel, offering great baking capacity. Overall, this is a very good stell for the price.

Seem like quality items they are just too damn heavy to be practical. Get yourself the 1/4 and don’t worry about the risk of dropping these and causing catastrophic damage to whatever they land on.

I've been using this for about 6? months now and it's making consistently great pizza. Crisps up the bottom of each pie nicely. It's nice and heavy, and perfect thickness and size for my home-oven pizza adventures. Be sure to dry it really really well after cleaning it (maybe even put it in the oven and turn it up to 250 for 15 minutes or so so that it can thoroughly dry to avoid rusting.

Big mistake! Much too heavy! Plan on leaving this steel plate in the oven PERMANENTLY. It is much too heavy to take it in and out of the oven. Otherwise, it works well. I gave it 3 stars because it is not very practical. A thinner plate would be better, unless weigth lifting is your goal!

This perfectly fits my ninja 1800 w oven. Frozen pizzas have never been this good! Gets them all super crispy

Great addition for my oven. Pizza, bread works perfectly

Fantastic for the money and totally recommended! Put it on top shelf of oven, turn oven on full for an hour and it gets so hot pizzas cook in under 5 mins with great base/crust, just remember you will need a pizza paddle to put real dough pizzas into and out of your oven.

When I received the package I believed they sent me 2 it is so heavy. Very strong very heavy can't wait to try it.

Après plusieurs tests, RAS ! Ca passe au four et au barbecues sans soucis et ce nettoie bien !

Calienta uniformemente y los resultados son buenos. Se puede utilizar con papel del horno.

J ai utiliser vevor pierre a pizza j ai fait une pizza au top très contente de mon achat et la qualité de la pierre a pizza. Je recommande cette pierre a pizza car la cuisson est uniforme. Le prix de la pierre a pizza est correct. Moi quand je l'ai commander j ai pris soins de mesurer les dimensions de mon four. Trop contente. Mon mari c est régaler de la pizza que j ai faite avec la pierre a pizza.