19mm 3 Pack Collagen Edible Sausage Casings 120ft

Good product if you use it properly. I make dry worse with it so it breaks well when dried out. Perfect for what I use it for

Easy to use. No soaking required. Be aware that they do not stay linked with just a twist, like the natural casings do. This is true with any of the collagen casings. If you want that look, tie a piece of butcher’s twine in between to link, and remove after smoking/cooking. I personally prefer these over the mahogany colored casings, as I see the true color of the meat after smoking. But they both work the same.

Doing the job

Good

Order was delivered a little earlier than expected and has been brilliant yo word with..

I make my own droerwors (South African dried sausage) and biltong for many years now and I always use tongmasters for my casings because they work so well and their service is brilliant. Always arrive so quick too. Thank you tongmaster.