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OREO Double Stuf Gluten Free Chocolate Sandwich Cookies offer a 12.47 oz pack of certified gluten free cookies made with real cocoa and nearly twice the creme filling. Crafted with a special gluten free flour blend, these cookies deliver the classic OREO taste without compromise. The resealable packaging ensures freshness, making them a perfect sweet treat for gluten sensitive snackers seeking indulgence anytime.






S**F
Super yummy
Super yummy
M**S
Mega Stuf? More like Mega Love.
Review for OREO Mega Stuf Chocolate Sandwich Cookies, Family SizeThese cookies are basically regular Oreos that hit the gym, bulked up, and said, “We’re not here to mess around.” The amount of creme in these things is borderline ridiculous—and I love it.• Creme Overload: One bite, and I felt like I was eating frosting straight from the tub. Zero regrets.• Perfect for Dunks: They hold up like champs in milk without crumbling under the pressure.• Family Size? Let’s be honest, this is a “me, myself, and I” size.Warning:You’ll need to clear your schedule because once you open the pack, it’s game over.
L**M
I love the Mega stuff!
These are the best Oreos if you love the white stuff! They were fresh too. There were a few broken ones, but they were still delicious! I’m not sure why I spent so much to get them online though when I have a grocery store pretty close to my house
C**C
Who doesn't love extra filling?
A classic, with more of the best part in the middle!
A**R
Decent
Never go wrong with some mega oreos
M**7
Good but expensive.
Nice any sugary, although price was outrageous. Oh well.
K**N
A little too delicious if that’s a thing
I love these cookies. I treat one as two cookie cause it kinda really is. They’re just so good.O. R. E. O. !!!!!!
T**A
DEFINITELY Gluten-free!!!
I have Celiac. For the person who said oats contain gluten, that is not true. Wheat, rye, and barely are the only products containing gluten. I’m not sure why there’s such a wide misconception about oats containing gluten. I would think it’s because oats are processed in the same factories as wheat, rye, and barely. The only risk with oats is cross-contamination. Further, these cookies are CERTIFIED GF. For Celiacs, that’s a huge deal. It means if there was any cross-contamination it was minuscule. Certified means they test every batch for gluten and it must have less than 20 parts per million. These cookies are definitely gluten-free and they taste (to me) exactly like regular Oreos, if I remember correctly. I’ve been gluten-free for 6 years. I was diagnosed per the blood antibody test. I’ve accidentally ingested gluten 2-3 times since and I become violently ill. So for those who are afraid to eat these, don’t be. Enjoy.
Trustpilot
5 days ago
1 week ago