๐ถ๏ธ Unlock the bold, tingly zest of authentic Sichuan spice โ your kitchenโs secret weapon!
52USA Sichuan Peppercorns deliver 4 ounces of premium, sun-dried whole red peppercorns known for their unique citrus aroma and signature mouth-tingling numbness. Perfectly vacuum-sealed to preserve freshness, these all-natural peppercorns are essential for authentic Sichuan dishes like Mapo Tofu and Kung Pao Chicken, offering versatile use in whole or ground form to elevate your culinary creations.
| ASIN | B07QJYV18M |
| Age Range Description | Adult |
| Best Sellers Rank | #29,155 in Grocery ( See Top 100 in Grocery ) #6 in Whole Pepper Corn |
| Brand | 52USA |
| Brand Name | 52USA |
| Coin Variety 1 | Sichuan Peppercorn |
| Customer Reviews | 4.6 out of 5 stars 2,534 Reviews |
| Diet Type | Plant Based |
| Diet type | Plant Based |
| Flavor | Sichuan Peppercorns |
| Item Form | Berries |
| Item Package Weight | 0.12 Kilograms |
| Item Weight | 113 Grams |
| Item form | Berries |
| Manufacturer | 52usa |
| Model Number | 1 |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Part Number | 1 |
| Produce Sold As Format | Pre-packaged |
| Region of Origin | china |
| Size | 113.40 g |
| Specialty | All Natural |
| UPC | 810049180973 |
| Unit Count | 1 Count |
| Unit count | 1 Count |
| Variety | Sichuan Peppercorn |
G**A
Not the strongest flavour
Even when roasted and ground there was not a strong szechuan flavour
M**T
Awful!
Terrible leaves your tongue stinging and burning very very bad taste!
T**D
WoW!!! Great product...
EXCELLENT product, verrry fresh and fragrant bursting with flavor. I can't wait to try other spices from this brand.
S**E
Good
Well packaged, and fresh tasting. I am quite satisfied and would reorder this brand.
J**B
As described
Good price for the value. very fresh and tasty. I will buy again
S**M
This is the real thing, numbing effect
This is the real deal. I've never used these before in asian cooking so I made a mistake by using too much. If you are after that numbing effect this will do it for you. Just keep in mind it has a strong flowerly/floral type scent and flavor. Be sure not to use too much and also take it back out of the oil after frying otherwise if you bite into one of these it will throw off the whole dish. I basically ruined my szechuan stir-fry by using too much. Everytime I would bite into one of these I would just taste a strong flowerly flavor. I have never tasted this in any asian dish I've had or in any szechuan dish. I guess the idea is to be subtle and to remove it out from the oil. DO NOT LEAVE these in your dish. It will ruin the dish.
Trustpilot
2 days ago
1 day ago