McCormick Culinary Whole Sesame Seed, 16 oz - One 16 Ounce Container of Hulled Whole White Sesame Seeds Perfect for Noodle Dishes, Sushi, Stir-Fries and Coating for Meat and Fish

Description

McCormick Culinary White Sesame Seeds add a crunchy texture and a mildly nutty taste to all your favorite recipes. Do you want to intensify the flavor of your dish? Try toasting whole sesame seeds and sprinkling over sushi, Asian stir-fries, or coatings for fish, meat or noodle dishes. Add them to rice, chicken, salads and even desserts. For a contrasting, bold garnish, mix them with black sesame seeds. If you want to dress up your best recipes with stunning presentation elements, sesame seeds can help. White sesame seeds complement light dishes and provide striking contrast against dark foods. Whether you want to garnish a loaf of bread or add depth to noodle dishes with rich sauces, sesame seeds have the versatility for the job. Although sesame seeds taste great raw, toasting them enhances their crunchy texture and nutty flavor. Mouthwatering recipes that use sesame seeds include tahini, dukkah, Asian salmon, chicken yakitori and Chinese chicken salad. If you want to try one of these dishes, you'll appreciate how easy it is to toast whole sesame seeds. Toast your sesame seeds in the oven for the best results, and start by preheating your oven to 350 degrees. Use foil or parchment paper to line a rimmed baking sheet for easy cleanup. Arrange your seeds on a prepared baking sheet in a single layer. Toast then until they're fragrant and golden brown while occasionally stirring for about eight to 10 minutes. Next, remove your tray from the oven and immediately move the seeds to a plate to cool. Store seeds in a freezer storage bag in the freezer for up to one year. You can also store seeds in an airtight container in the pantry for six months. Whole sesame seeds from McCormick come in large 16-ounce containers, perfect for professional use. The lid includes both spoon and shaker dispensing options, and the bottle's sides are flat for added convenience. Review: Very good . - Nice, fresh , better price than the grocery store Review: One of the Best Sprinkles … and It’s Not Raining - Please don’t go through life without using whole sesame seeds in . . . well, almost everything you eat. I know, you believe sesame seeds were born on a bagel; actually, they’ve been sustaining us since we wandered in from the desert long, long ago. You don’t need or want a history lesson about how useful, nutritious or just plain good they are. Come with me to McCormick’s well-designed dispenser; sprinkle or pour with only a turn of your hand. No tricks. Good taste awaits.