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๐ฅ Elevate your gut game with kefir reimagined!
Alla's Posh Flavorsโข Kefir Direct Set Culture offers 7 sachets of lab-tested, probiotic-rich starter cultures uniquely formulated for the Indian gut microbiome. This zero-maintenance, direct-set culture requires no grain upkeepโjust warm milk, mix, and incubate to produce creamy, tangy kefir. Each sachet can create up to 7 batches, delivering consistent quality without preservatives or additives. Ideal for beginners and experts alike, it supports digestion, immunity, and overall wellness with easy-to-follow instructions and dedicated customer support.





| ASIN | B0BVX8ZJTL |
| Age Range Description | All Ages |
| Allergen Information | Milk |
| Brand | Alla's Posh Flavors |
| Brand Name | Alla's Posh Flavors |
| Container Type | Sachet |
| Country of Origin | Italy |
| Customer Reviews | 4.1 out of 5 stars 101 Reviews |
| Dairy Based Drink Variety | Kefir |
| Diet Type | Vegetarian |
| Each Unit Count | 7.00 |
| Flavor | Plain Kefir |
| Flavour | Plain Kefir |
| Importer Contact Information | Alla's Posh Flavors, [email protected], +919910211559 |
| Item Form | Powder |
| Item Package Weight | 10 Grams |
| Item Type Name | Kefir Direct Set Culture |
| Item Weight | 7 Grams |
| Manufacturer | Mediterranea Biotecnologie Srl Via Enrico Mattei Z.I., 85-87, 86039 Termoli CB, Italy, Mediterranea Biotecnologie Srl Via Enrico Mattei Z.I., 85-87, 86039 Termoli CB, Italy |
| Manufacturer Contact Information | Mediterranea Biotecnologie Srl Via Enrico Mattei Z.I., 85-87, 86039 Termoli CB, Italy |
| Net Quantity | 7.0 Grams |
| Number of Items | 7 |
| Package Size Name | Pack of 7 |
| Packer Contact Information | Alla's Posh Flavors, [email protected] +919910211559 |
| Pasteurization Type | Unpasteurized |
| Product Shelf Life | 365 Days |
| Special Ingredients | Streptococcus thermophilus, Lactococcus lactis subsp. lactis, Lactococcus lactis subsp. cremoris, Leuconostoc mesenteroides subsp. cremoris, Lactococcus lactis subsp. lactis biovar diacetylactis, Lactobacillus acidophilus, Debaryomyces hansenii |
| Specialty | Probiotics |
| Sweetness Description | Not Sweet |
| Unit Count | 7.0 Grams |
M**E
Creamy, & just right/mild sourness
I love the tasty creamy texture and does not require any sweetner addition...customer support vis WhatsApp very prompt. First time using this culture because I could not find readymade kefir and will come back for sure .... โบ๏ธ Best part is we can repurpose five other times from it's first culture ... With 7 sachets to to start it's a good buy at 499...best wishes to the seller and hope they continue with the best price and no quality compromise โค๏ธ. ..attached pic is of one litre milk which i split into two bottles after mixing the culture....
D**A
Good
This one is very good product ๐ . This company is very genuine. I got good product and good communication from them.
D**T
Very Easy to make Probiotic drink. Great seller support.
Worked perfectly in first try. Very easy to use direct culture. Texture is super thick like lassi. Longer fermentation yields strong flavor. I fermented for 8 hours, gave mild, super creamy and slight tangy kefir. Drink in night for a good sleep. The instructions provided are clear. For sure easy to use and recommended.
R**N
Excellent
I live in Chennai, TN which is extremely hot. So the kefir set in just 4 hours. It tastes like curd but little more creamy. If you let it ferment for too long, it will taste sour & will smell pungent too. Just wait till it turns thick like curd/yogurt & refrigerate it. I find glass storage vessels more convenient than bottles. Since it is wider, it sets quicker. I hate the idea of filtering the grains. It is cumbersome and spoils the thick texture of kefir. These powder form can be used without filtering and tastes the same. I make kefir everyday & blend it with some fresh or soaked dry fruits with stevia. Even my kid loves it. My most favourite thing is kefir ICECREAM. Wow it tastes heavenly. Generally homemade ice creams become icy& flaky but kefir ensures it remains extremely creamy. Try it for sure. Ice cream receipe: Blend mango pulp & kefir in mixer. Add sugar, dates syrup, stevia, vanilla extract, milk maid and fresh cream(400ml). Blend it for 5 mins using hand blender. Top it with nut powder and freeze it.
R**M
Go to Kefir
Good for gut health
R**R
DONT USE AMAZON
Poor quality and worst seller totally no response from amazon side. Speaking with customer care is verh difficulty even if we catchup them response ia very poor and taking many days to reaolve the issue. DONT USE AMAZON
P**R
This is a culture for curd not kefir
The culture provided turns milk to curd instead for kefir. I tried two of them and got curd each time even after keeping the mixture aside for more than 24 hours. On strainig no Kefir grains are left. I do not recommend to buy it.
S**M
Kefir
It's ok.
Trustpilot
3 weeks ago
2 days ago