Microsalt 50% Less Sodium Salt, Regular Salt Substitute, Seasoning Salt for Cooking, Seasoning and Baking, Full Flavor, Less Sodium, 2 oz, Pack of 2

I was a little skeptical about the texture at first because it looks it feels kind of like baby powder but it taste great and mixes into food nicely. It was actually recommended to me by my dietitian.

This product was a lower sodium salt substitute. The item was packed in a plastic bag inside the shipping bag. The salt substitute had come out of the salt shaker, and remainder in the container was not even half full. I was very disappointed— and I would like a refund.

It's salty, but more a powder than granules. Very salty even tho half the sodium. But, you might not always want to use it because the powder clumps until you thoroughly stir it into whatever you are adding it to.

I was frustrated because the mixed nuts I purchase have reduced the salt to nearly nothing, and I miss the salty flavor. Now I sprinkle a bit of this on the nuts and get that salty flavor again.

I liked this, but my husband was put off by the sweetness. It's half salt and the other half is maltodextrin.

I liked the actual product but trying to sprinkle some on my food and the entire top came off and all was lost. Maybe do better at securing the lid to stay on

Yuk. Powdery and weird tasting. Would not buy again. I threw it all away.

I’m supposed to eat limited sodium but hate the potassium mixes and the substitutes aren’t the same especially when cooking. Yes this is fine powder but I really don’t salt my food directly often but I’d recommend pouring on your hand and sprinkling it on if you do. For cooking I searched on the product website to figure out how much to use when cooking and it said half of what the recipe calls for and that’s been working great and it’s half the sodium so it’s like the potassium/sodium mix but without the bitter taste. If you want or need to use real salt but are on a low sodium diet I’d highly recommend.

Tastes as it should. Like salt! But healthier as you need to use less.

Flavour is about right, but product has a fine powder texture, which clumps and becomes sticky when wet, difficult to distribute onto a meal or snack

I am trying to reduce my salt intake . I thought I had the answer in this product , but it doesn’t help me as I don’t think it tastes like salt at all .

At first I thought this was cornflour, it's awful to use. I'm sure it will be good for cooking but not to use on chips as an example

Like other reviewers, I find the consistency of this product very odd. It's like icing sugar. Very difficult to shake out the desired amount. Not very salty flavour either. I'm going to try another brand tonight on my baked potato. It does have a flavour but I can't describe it... sort of savoury. I bought another brand 'Castello' at the same time. I hope that is better. See my review for that product to find out what I thought.