---
product_id: 49349780
title: "Japanese Patisserie: Exploring the beautiful and delicious fusion of East meets West"
price: "31130CFA"
currency: XOF
in_stock: true
reviews_count: 13
url: https://www.desertcart.sn/products/49349780-japanese-patisserie-exploring-the-beautiful-and-delicious-fusion-of-east
store_origin: SN
region: Senegal
---

# 60 innovative recipes Japanese ingredients fusion French-Japanese patisserie mastery Japanese Patisserie: Exploring the beautiful and delicious fusion of East meets West

**Price:** 31130CFA
**Availability:** ✅ In Stock

## Summary

> 🍥 Where East Meets West in Every Bite – Elevate Your Baking Game!

## Quick Answers

- **What is this?** Japanese Patisserie: Exploring the beautiful and delicious fusion of East meets West
- **How much does it cost?** 31130CFA with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.sn](https://www.desertcart.sn/products/49349780-japanese-patisserie-exploring-the-beautiful-and-delicious-fusion-of-east)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Flavor Matrix Included:** Navigate Japanese ingredients with an easy-to-use flavor map to perfect your creations every time.
- • **Master the Art of Fusion:** 60 stunning recipes blending Japanese and French patisserie techniques for the confident home cook.
- • **Elevate Your Dessert Game:** Explore unique ingredients like yuzu, matcha, miso, and sesame to create show-stopping sweets.
- • **Impress at Every Occasion:** Includes savory delights like Panko Doughnuts with Pork Katsu to surprise and delight guests.
- • **From Small Bites to Celebration Cakes:** Recipes range from delicate éclairs and tarts to grand Matcha & Pistachio Opera cakes.

## Overview

Japanese Patisserie offers 60 expertly crafted recipes that fuse the precision of French patisserie with the vibrant flavors of Japanese ingredients like matcha, yuzu, and miso. Designed for confident home cooks, this book transforms traditional desserts and savory treats into contemporary masterpieces, complete with a flavor matrix to guide ingredient pairing. Perfect for those seeking to impress with innovative, culturally rich baking.

## Description

Stunning recipes for patisserie, desserts and savouries with a contemporary Japanese twist. This elegant collection is aimed at the confident home-cook who has an interest in using ingredients such as yuzu, sesame, miso and matcha. The concept of fusion in food can be magical – when cuisines and cultures collide, combining flavours, ingredients and methods from around the world creates new classics, the best of which become staples in our everyday lives. Trends like Japanese Matcha in our lattes, Korean kimchi in our burgers and Thai Sriracha hot sauce on – well everything –prove that our love-in with Asian cuisine is thriving. Tokyo is now considered a food-forward city, currently boasting 15 three Michelin-starred restaurants (compared to France's 10). Over the past 20 years there has been a surge in celebrated French patisserie chefs moving to Japan to open fine patisseries. The art of French patisserie appeals very much to the Japanese culture – both share values of beauty, precision and care within cooking. This book features 60 recipes, from reinvented classics to stunning Patisserie creations made achievable to the home-cook. The chapters will be broken into Small Cakes & Individual Patisserie, which will include Lemon & Yuzu Éclairs. Sweet Tarts will offer delights such as Miso Butterscotch Tarts and the Large Cakes & Gateaux section offers celebration cakes like a Matcha & Pistachio Opera. In the Desserts section find dinner party classics with Japanese twists such as White Sesame & Adzuki Cheesecake. The Cookies & Confectionery chapter is full of fun treats like Sesame Peanut Butter Cookies and a Green Tea Kit Kat. To finish, some mouth-watering savoury recipes such as Panko Doughnuts stuffed with Pork Katsu. A flavour matrix will helpfully map key characteristics of Japanese ingredients.

Review: amazing book .... challenging but doable recipes - Bought to make birthday menu for my Japanese partner .... of which Mont Blanc cake was to be the star course .... (after a few attempts) we nailed it ! ! ! The scones also came out amazing . Yet to try other recipes but it's given me more confidence to crack on
Review: Great book - Fantastic book of chocolate recipes. No all of them are easy to do, as for tools required and experience needed to work properly the chocolate. However, great book.

## Features

- Warning:Not suitable for children over 36 months

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | 115,485 in Books ( See Top 100 in Books ) 151 in Food & Drink Encyclopaedias & Dictionaries 192 in Other Asian Food & Drink 566 in Baking |
| Customer Reviews | 4.6 out of 5 stars 662 Reviews |

## Images

![Japanese Patisserie: Exploring the beautiful and delicious fusion of East meets West - Image 1](https://m.media-amazon.com/images/I/71zmw5vvgFL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ amazing book .... challenging but doable recipes
*by P***L on 18 July 2022*

Bought to make birthday menu for my Japanese partner .... of which Mont Blanc cake was to be the star course .... (after a few attempts) we nailed it ! ! ! The scones also came out amazing . Yet to try other recipes but it's given me more confidence to crack on

### ⭐⭐⭐⭐⭐ Great book
*by S***I on 21 February 2021*

Fantastic book of chocolate recipes. No all of them are easy to do, as for tools required and experience needed to work properly the chocolate. However, great book.

### ⭐⭐⭐⭐⭐ Good book for expanding your pastry pallet
*by D***N on 31 July 2023*

Great for any pastry lovers

## Frequently Bought Together

- Japanese Patisserie: Exploring the beautiful and delicious fusion of East meets West
- Modern French Pastry: Innovative Techniques, Tools and Design
- French Patisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts

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*Product available on Desertcart Senegal*
*Store origin: SN*
*Last updated: 2026-09-28*