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🍫 Elevate your chocolate game—because ordinary just won’t do!
The Art of the Chocolatier by Ewald Notter is a definitive guide blending 35+ years of pastry expertise with detailed, step-by-step instructions and stunning photography. Covering everything from chocolate basics to complex showpieces, this book is essential for professionals and ambitious enthusiasts aiming to master chocolate artistry and compete at the highest level.
| ASIN | 0470398841 |
| Best Sellers Rank | 288,310 in Books ( See Top 100 in Books ) 1,325 in Baking |
| Customer reviews | 4.7 4.7 out of 5 stars (362) |
| Dimensions | 21.59 x 3.05 x 27.69 cm |
| Edition | 1st |
| ISBN-10 | 9780470398845 |
| ISBN-13 | 978-0470398845 |
| Item weight | 1.44 kg |
| Language | English |
| Print length | 416 pages |
| Publication date | 14 Jan. 2011 |
| Publisher | Wiley |
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