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💎 Elevate your homemade treats to diamond-level perfection!
This 21-hole diamond-shaped polycarbonate mold (27.5x13.5x2.4cm) is engineered for precision chocolate, cake, soap, and pastry crafting. Its clear, durable material ensures perfect detail visibility and is safe for microwave, toaster, and freezer use, making it a versatile essential for any creative kitchen professional.
| Asin | B071NMF6LW |
| Brand Name | VALINK |
| Colour | Transparent |
| Country Of Origin | China |
| Customer Reviews | 4.5 4.5 out of 5 stars (83) 4.5 out of 5 stars |
| Item Dimensions | 27 x 13.5 x 2.4 centimetres |
| Item Weight | 0.57 Pounds |
| Manufacturer | VALINK |
| Manufacturer Part Number | B0507367 |
| Material Type | Polycarbonate |
| Model Number | SHOMVAI821 |
| Upc | 607994113855 |
User
Perfect!
Very strong & well made mould. Produces perfectly formed chocolates every time. Chocolates release easily & mould is very easy to clean.
User
Does what it’s meant to do
I really like the shape this tray produces. Is sturdy and feels well made
User
Amazing
Amazing
User
Exactly as depicted.
Happy with the mould which was exactly as depicted on here.
User
Great 👍
Love these diamond shape holes 👍
User
Five Stars
Love this mold. well tempered chocolates came out beautifully shiny
User
Five Stars
makes shiny chocolates
User
Very disappointed
I normally use silicone moulds but have recently made some chocolate tools using plastic moulds and was really impressed at how easily chocolates were released. I decided to invest in polycarbonate moulds and this one was a bit cheaper than others. I don’t know what the issue is but it was impossible to remove the ready chocolates from the mould. The mould is very stiff so it’s not possible to twist it slightly the way you’d do with an ice cube tray. No amount of tapping helped. I tried to even warm it up gently to release the chocolates but it didn’t help either. In the end we tried to use a knife to individually push them out, but we weren’t successful. In the end they got eaten with a spoon, like a soft boiled egg! I won’t be using them again - total waste of ingredients. Don’t recommend.
User
Tuen das was sie tuen sollen
Pralinen lassen sich sauber auslösen vor dem 1. Gebrauch 1x durch die Spülmaschiene lassen dannach mit watte polieren damit die Schokolade schön glänzt
User
Cioccolatini un pò piccoli
Usato per fare i cioccolatini che sono risultati più piccoli di quanto immaginassi, ma ho potuto comunque farcirli. HO avuto difficoltà nello sformarli, molti addirittura non si sono staccati, ma ciò dipende dal temperaggio. Dovrò fare molti esercizi..........
User
Top
Aussi efficace que les plaques precdent Achetées en boutiques spécialisées mais 3x plus chères....
User
Perfetto stampo x cioccolatini
Usato parecchie volte e dopo tutti i colpi non si ancora scheggiato
User
Ottimo
Arrivati nei tempi stabiliti,imballaggio perfetto.Ottimo stampo per cioccolatini
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