🌴 Elevate your baking game with nature’s finest gluten-free flour!
PINK SUN Raw Organic Coconut Flour is a premium, finely ground baking flour sourced from Sri Lanka, certified organic by the Soil Association. It’s gluten-free, vegan, and non-GMO, boasting a high fibre content (37g/100g) and low carbohydrates, making it ideal for paleo, keto, and low-carb diets. Available in bulk sizes from 1kg to 5kg, it’s the perfect plant-based flour for health-conscious bakers seeking clean, sustainable ingredients.
| Asin | B00A8D8XK8 |
| Is Discontinued By Manufacturer | No |
| Manufacturer | PINK SUN Ltd |
| Manufacturer Reference | PCF1000 |
| Product Dimensions | 7 x 21 x 32 cm; 1 kg |
User
Quality good taste coconut flour
Good fine coconut flour, for cakes, protein bars, cooking and smoothies. Versatile and good price. Good natural taste.
User
Nicely packed
Great quality item can't wait to use for my flatbread
User
Nice product at a reasonable price.
Smells like coconut. Tastes like coconut. Very finely blended.A reasonable price from Amazon as it can be quite expensive in the shops.Bargain if you follow a low carb diet
User
Excellent coconut flour
This is my favourite coconut flour for gluten/ dairy free baking . Coconut flour is by its nature very absorbent so it’s good to use when using vegetables to bake cakes with to absorb the excess moisture . If your recipe calls for coconut flour this is a good one to use. It’s finely milled and not overpowering in its flavour . Keep it dry but it sieves easily and will be light and powdery
User
Nice Coconut flavour
It is fine flour and good quality, nice taste. Much like fresh coconut.Good price, 1kg pack for £6.
User
Coconut flour
Perfect, healthy alternative from almond flour, value for money too, I would definitely buy again
User
Yes and no
I have mix feeling about this one , is ok but the coconut is to strong .Is a yes and no but a no for me
User
Makes Brilliant Gluten-Free Brownies!
Lovely stuff! I made the most delicious, moist gluten-free chocolate brownies with this and they are a hit with everyone, not only those on a gluten-free diet. With other strongly flavoured ingredients you don't taste the coconut, but the flat bread I made did have a slight suggestion of coconut flavour. I am happy with this but some people might not be. I would say that if you haven't used this flour before, follow a reliable recipe or two to the letter so you get a feel of how it behaves before freely substituting it for more traditional flours. It needs a lot of liquid or egg to work well but I find that it produces light, moist results and I will be using it a lot in my future gluten-free baking.
User
Non adatta per dolci!
Buona farina anche se per montare non è proprio adatta.
User
Genial!
Das beste Kokosmehl, das ich je hatte!Ich habe bestimmt schon jedes zweite Kokosmehl Deutschlandweit probiert, aber das hier ist von Geschmack, Verarbeitung und Geruch das Beste. Das von Dr. Georg war auch ziemlich gut, aber das setzt nochmal Einen drauf! :-DKlare Kaufempfehlung!
User
Bonne qualité de farine
Bonne qualité de la farine. Quantité de carbohydrates réduite par rapport aux autres farine du marché.J'en recommande.( à associé avec le psyllium)
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