Lodge 3 litre / 3.2 quart Pre-Seasoned Cast Iron Deep Round Skillet/Frying Pan with Lid

Made a beef stew with mixed root vegetables, wild mushrooms and peas, in my home made tomatoes sauce, it was perfect, tender meat, everything cooked to perfection. Also made meatballs in my tomato sauce with potatoes and peas, perfect as well. Cooking with the right utensils makes a huge improving difference to one's skills. Lodge is amazing. Will try baking bread as well, inspired by American users of this wonderful piece of cookery equipment. I have other Lodge pans, so far so good, happy customer. As long as it is cleaned properly per cast iron instructions (check Lodge website), seasoned well each time, it will last over a life time. Highly recommended.

I have a few cast iron pots so confident in all Lodge product. But I had to return this pot back to Amazon as it was too big when cooking with other pots at the same time. Got the refund the next day when I returned the pot.

Easy to clean, you an cook everything! the only problem is the weight but you have it for ever!

Great product and does exactly what it says on the tin ( albeit a good sturdy cast iron creation with no tin in site).

Great for starting on hob then transferring to oven easy to clean.

It’s a Christmas present and I hope he will look it

Outstanding quality that will last more than a hundred years just like it's manufacturing company in Tennessee. Perfect ergonomics that helps a lady to easily lift and use this item despite its heft. The best cast iron cookware one can buy in India. A little pricey for obvious reasons.

The Lodge 3-qt. "chicken fryer" is just what it should be: easy to use, easy to clean up, perfect for all kinds of things, especially meat recipes that call for a lot of liquid or many ingredients - like stews or pot roasts. We use it more often than our 5-qt. Dutch oven, which is too big for most everyday meals. This one goes in the oven, too, just like a Dutch oven but with a handy skillet handle. Cleanup with a long-handled brush under hot running water is simple. After the first few uses, you really don't need to re-season it very often, if ever. For young people new to cooking, I recommend this item along with 2 ordinary Lodge skillets (say, 9 and 10 inches), and a round Lodge griddle with handle (perfect for making pancakes and grilled cheese sandwiches). These 4 pieces will take care of many cooking needs. For use & care, just Follow the Simple Directions provided, and don't overthink it. Never put cast iron in the dishwasher or the fridge. Wash and dry after each use. Lodge makes good stuff, and it will outlast you! I use my grandmother's 9-inch skillet nearly every day, and it's well over 100 years old - still works like new. P.S. - The deep skillet is too narrow at the bottom to fit more than 2 or 3 chicken pieces; and the idea of deep-fried chicken is not how I was taught to do it. I use a low, wide, 12-inch nonstick pan (much lighter than cast iron) when I feel like being Col. Sanders.

PENTOLA IN GHISA DI BUONA QUALITA', DIREI OTTIMA.

Exelente

Excelente producto.