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๐ฅข Unleash your inner chef with a taste of Korea!
The Kimchi Sunseng Cube is a revolutionary product that allows anyone to create delicious, authentic Korean kimchi in just 5 minutes. Each cube is vegan-friendly and contains over 100 million Lactobacillus, promoting gut health while delivering a burst of flavor. Made from carefully selected ingredients, this product has been rigorously tested for taste and quality, making it the perfect addition to any kitchen.



| ASIN | B0B6VBDGDB |
| ASIN | B0B6VBDGDB |
| Best Sellers Rank | #229,699 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #383 in Pickled Mixed Vegetables |
| Brand Name | kimchi sunseng cube |
| Container Type | Box |
| Customer Reviews | 4.2 4.2 out of 5 stars (161) |
| Diet Type | Vegetarian |
| Flavor | Vegetable |
| Item Weight | 30 Grams |
| Manufacturer | ์ค๋๋ง์ |
| Manufacturer | ์ค๋๋ง์ |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Product Dimensions | 1 x 5.5 x 3.8 inches; 1.06 ounces |
| Region of Origin | asia |
| Size | 2 |
| Specialty | Vegan |
| Unit Count | 2.0 Ounce |
| Units | 2.0 Ounce |
A**R
Get your Kimchi on!!
Perfect! Just what I needed to make kimchi! Worked out great and had a great flavor. Would purchase again and recommend! Great price and exactly as described.
K**I
Easy to use, best tasting homemade kimchi
It's a little bit spicy for my taste but it's easy to use and it taste just like freshly made kimchi sold at a Korean market.
A**S
Easy beginner authentic tasting kinchee
Living in a rural part of Europe with no Asian market in sight I finally broke down to make my own kimchee. Tried many many brands. I donโt like a sweet or overly salty flavor but this was the closest to what Iโve been wanting. It hits all the right notes. Sour. Tangy. Slightly fishy. Mildly spicy. Next time Iโll add some extra Korean chili flakes since I bought so many things. If you are looking for an easy authentic fermented kim chee this is it. Donโt bother if you donโt like kimchee that is potent.
H**.
Kimchi Seasoning Cube
Made my first batch of Kimchi and it turned out pretty dang good, this helped undoubtedly.
M**M
Overall pretty good
Overall this is a good kimchi flavor. But making it from scratch does taste a lot better. Still not bad for what it is.
G**G
Excellent Kimchi
It tastes like the kimchi that a Korean grandmother would make. Even though I was born here in the USA my appreciation of Korean food and culture comes from spending 12 years of my life there. GREAT KIMCHI Seasoning it contains ginger and other spices that belong in kimichi. Each cube and a little water is enough for 1 head of nappa cabbage, 2 lbs of cubed radishes. I SAY AGAIN GREAT KIMCHI SEASONING.
T**R
Horrible taste
I was Excited to try this. Iโve grown up with my mom making kimchi using the Knor Kimchi packets which are really good. I decided to try this and I also made kimchi from scratch using a Korean ladies recipe I found on Instagram. The kimchi tasted very chemically. It was not edible. Do not waste your money. Take the couple of extra steps and make it fresh.
J**D
My go to
I decided to start making Kimchi because I eat it all day every day, and pre made is expensive. 1 Cube for me makes a whole head of napa cabbage. Tastes great. I like both kinds, but the one without the anchovies sauce is my favorite. I wish this wasn't out of stock. PLEASE RESTOCK, IM GRABBING SWISS ROLLS INSTEAD OF KIMCHI NOW AND I NEED IT BACK.
Trustpilot
3 weeks ago
2 months ago