I want to thicken soy milk a little (i noticed this ingredient on a popular soy milk brand). how much would i need for a liter? (1l=1q)

You want to use high acyl gellan for that, not low. High acyl is for thickening or soft/fluid gels, low acyl is for firm “jello” style sliceable gels.

Can i mix it with a spicy sauce and put on a top of jar to drink beer o similar drinks like clamato and stuff? Sorry for the weird question

Absolutely. But it will gel. This stuff is pretty potent stuff . not sure what you are trying to accomplish, but I can imagine a few possibilities ,spice gel cubes etc. Interesting. Have fun

I want to make a frothy creamer for a chai latte without using a dairy product. Would this work with almond or oat milk?

Yes . I’ve used it . Works quite well . Try different ratio . A little more Gum but not too much

Does it thicken milk/cream/egg base for ice cream?

I am sure it would but the texture may be slightly different.

Pure Gellan Gum F Low Acyl Non Gmo Vegan Ou

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Description

✨ Elevate Every Bite with Next-Level Texture Magic ✨

PURE SAFE - 100% food-grade, non-GMO, vegan, and kosher certified for uncompromising quality.
PRECISION GELLING POWER - Achieve flawless textures with minimal use—perfect for molecular gastronomy pros.
VERSATILE TEXTURE CREATOR - Use solo or blend with other hydrocolloids to craft innovative culinary masterpieces.
FLAVOR FORWARD FORMULATION - Enhances flavor release while maintaining crystal-clear gels for stunning presentations.
MODERNIST KITCHEN ESSENTIAL - Elevate your dishes with cutting-edge thickening and gelling technology.

Pure Gellan Gum F is a premium, low acyl gelling agent derived from fermentation, designed for professional and home chefs passionate about molecular gastronomy. This 100% food-grade, non-GMO, vegan, and OU kosher-certified powder delivers precise, versatile thickening and gelling with minimal quantity, enabling innovative textures and flawless flavor release in modernist cooking.

Specifications

ASIN	B00CYH5DZ4
Age Range Description	18+
Best Sellers Rank	#71,265 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #175 in Gelatins
Brand	Modernist Pantry
Brand Name	Modernist Pantry
Coin Variety 1	Gellan Gum
Cuisine	Molecular Gastronomy and Modernist Cooking
Customer Reviews	4.7 out of 5 stars 106 Reviews
Diet Type	Gluten Free, Keto, Kosher, Plant Based
Item Form	Powder
Item Package Weight	0.1 kg
Item Weight	50 g
Manufacturer	Modernist Pantry
Material Feature	Vegan
Material Features	Vegan
Number of Items	1
Size	2 Ounce (Pack of 1)
Specialty	Kosher Certified
UPC	852473004234
Unit Count	2 Ounce

Reviews

M**O

Great for the molecular kitchen

Product works as indicated. I use it mostly to make my own nutritional gels. I’ve also used it in recipes for Vegetable sformatinos and water creams with impressive results

22.05.2024

R**T

Nice purity

Perfectly clear and solid gel, used it for tissue culture...... For now

22.07.2021

T**N

Great for pouring media (1g per 100ml)

The clearest Petri dishes folks.

1.04.2021

C**R

Thanks

Fast and good quality.

24.01.2021

J**R

Quick delivery and a great product

I've always wanted to try molecular gastronomy and this product was a good place to start.

18.09.2018

L**N

Too expensive for what it does.

Gelling was good, but not worth the price.

15.05.2017

J**E

Uncommon Ingredients We All Need

Super excited for this in my baking!

23.10.2020

J**N

fluid gels

gellan based fluid gels are fantastic and surprising. this is a quality gellan and I've made several great fluid gels with it

18.06.2014

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Trustpilot

TrustScore 4.5 | 7,300+ reviews

Neha S.

Excellent communication throughout the order process. Product is perfect.

2 weeks ago

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4 days ago

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Pure Gellan Gum F - Low Acyl ⊘ Non-GMO Vegan OU Kosher Certified - 50g/2oz

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Description

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